The name says it all! These flavorful flapjacks are a terrific way to start your day.
Leftovers? Stack cooled pancakes between sheets of waxed paper. Wrap in aluminum foil and freeze. To reheat, unwrap pancakes and removed waxed paper. Heat on ungreased cookie sheet in 400°F oven 5 to 7 minutes or until hot, or microwave uncovered on high until hot.
Take a break from maple syrup, and spread pancakes with a favorite jam or jelly.
For uniformly shaped pancakes, pour the batter from an ice-cream scoop or 1/4-cup measure.
To measure Bisquick, spoon it into a dry-ingredient measuring cup, then level the top with a metal spatula.
Leftover pancakes can be wrapped tightly and frozen. Pop unwrapped cakes in the toaster for breakfast in a flash.
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