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Totally Awesome Pancakes

  • Prep 20 min
  • Total 25 min
  • Servings 14

The name says it all! These flavorful flapjacks are a terrific way to start your day. ...MORE+ LESS-

Ingredients

2
cups Original Bisquick™ mix
1
cup milk
2
tablespoons sugar
1
teaspoon vanilla
2
eggs

Steps

Hide Images
  • 1
    Heat griddle or skillet over medium-high heat or electric griddle to 375ºF; grease with cooking spray, vegetable oil or shortening. (Surface is ready when a few drops of water sprinkled on it dance and disappear.)
  • 2
    In medium bowl, stir ingredients until blended. For each pancake, pour slightly less than 1/4 cup batter onto hot griddle.
  • 3
    Cook until edges are dry. Turn; cook other side until golden brown.

Expert Tips

  • Leftovers? Stack cooled pancakes between sheets of waxed paper. Wrap in aluminum foil and freeze. To reheat, unwrap pancakes and removed waxed paper. Heat on ungreased cookie sheet in 400°F oven 5 to 7 minutes or until hot, or microwave uncovered on high until hot.
  • Take a break from maple syrup, and spread pancakes with a favorite jam or jelly.
  • For uniformly shaped pancakes, pour the batter from an ice-cream scoop or 1/4-cup measure.
  • To measure Bisquick, spoon it into a dry-ingredient measuring cup, then level the top with a metal spatula.
  • Leftover pancakes can be wrapped tightly and frozen. Pop unwrapped cakes in the toaster for breakfast in a flash.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
90
Calories from Fat
25
% Daily Value
Total Fat
3 g
Saturated Fat
1 g
Cholesterol
30 mg
Sodium
260 mg
Potassium
60 mg
Total Carbohydrate
13 g
Dietary Fiber
0g
Protein
3 g
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
2%
2%
Exchanges:
1 Starch;
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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