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Turkey Club Tortilla Roll-Ups

  • Prep 50 min
  • Total 50 min
  • Servings 48

Pretty spirals filled with thin-sliced turkey from the deli, fresh greens, peppers, and creamy dressing, roll up fast for a quick lunch or appetizer. MORE + LESS -

Ingredients

1/2
cup mayonnaise or salad dressing
4
oz cream cheese, softened
1/2
cup chopped drained pepperoncini
2
tablespoons chopped fresh cilantro
4
slices bacon, crisply cooked, crumbled
6
Old El Paso™ flour tortillas, 8-inch (from 11.5-oz package)
1/2
cup chopped tomato
1/2
lb thinly sliced cooked turkey
6
leaves leaf lettuce

Steps

Hide Images
  • 1
    In small bowl, mix mayonnaise and cream cheese until smooth. Stir in pepperoncini, cilantro and bacon.
  • 2
    Warm tortillas as directed on package.
  • 3
    Spread about 2 tablespoons mayonnaise mixture on each tortilla. Top each with 1 rounded tablespoon tomato, 1 slice turkey and 1 lettuce leaf. Roll up each tortilla tightly. Cut each roll into 8 pieces; secure each piece with cocktail toothpick. Serve immediately or cover tightly and refrigerate until serving time.

Expert Tips

  • Look for pepperoncini, sometimes called Tuscan peppers, in the pickle section of your supermarket. These peppers range in "heat" from medium to medium-hot.
  • Make these easy appetizers up to 4 hours ahead of time and keep refrigerated until just before serving.

Nutrition Information

Nutrition Facts

Serving Size: 1 Appetizer
Calories
50
Calories from Fat
30
% Daily Value
Total Fat
3 1/2g
5%
Saturated Fat
1g
5%
Trans Fat
0g
Cholesterol
5mg
2%
Sodium
135mg
6%
Potassium
25mg
1%
Total Carbohydrate
3g
1%
Dietary Fiber
0g
0%
Sugars
0g
Protein
2g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
4%
4%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
0
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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