Looking for a delicious dinner? Then enjoy these cheesy spuds made using Old El Paso® Salsa, potatoes and beef.
The low moisture and high starch content of russet potatoes make them perfect baking potatoes.
Use lean ground turkey and nonfat sour cream to cut about 5 grams of fat from each serving.
Enjoy these hearty potatoes with thick slices of grilled buttered French bread, carrot and celery sticks and sliced cucumbers.
© 2017 ®/TM General Mills All Rights Reserved