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  • Prep 40 min
  • Total 60 min
  • Servings 42
  • Pinterest
    6
  • Print
    14
  • Save
    30
  • Facebook
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  • Email
    0

This Halloween scare your friends with this eye-shaped cookie dessert. MORE + LESS -

Ingredients

1
package (15.25 oz) peanut butter-filled chocolate sandwich cookies
2
cups small pretzel twists
1
package (8 oz) cream cheese, softened
3/4
cup creamy peanut butter
2 1/2
cups lime green candy melts or coating wafers
42
large candy eyes

Steps

Hide Images
  • 1
    In food processor, place sandwich cookies and pretzels. Cover; process until finely ground.
  • 2
    Line cookie sheets with waxed paper. In large bowl, stir together cream cheese and peanut butter until blended. Stir in pretzel mixture. Shape mixture into 1-inch balls; place on cookie sheets.
  • 3
    Melt candy melts as directed on package. Dip each ball in melted candy to coat; tap off excess. Attach 1 candy eye to each. Return to cookie sheets. Let stand until set. Store covered in refrigerator.

Expert Tips

To give the truffles more texture, use crunchy peanut butter.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
160
% Daily Value
Total Fat
9g
0%
Saturated Fat
5g
0%
Sodium
130mg
0%
Total Carbohydrate
17g
0%
Dietary Fiber
0g
0%
Protein
3g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1 Other Carbohydrate; 2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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