MENU
  • Pinterest
    138
  • Print
    389
  • Save
    284
  • Facebook
    8
  • Email
    47

Zucchini, Pesto and Goat Cheese Roll-Ups

  • Prep 20 min
  • Total 50 min
  • Servings 15
  • Pinterest
    138
  • Print
    389
  • Save
    284
  • Facebook
    8
  • Email
    47

These easy veggie roll-ups are the perfect light appetizer. Serve them as a vegetarian option as part of your appetizer spread. MORE + LESS -

Ingredients

3
medium zucchini
1
tablespoon olive oil
1/4
teaspoon salt
1/8
teaspoon pepper
1/3
cup chèvre (goat) cheese
8
teaspoons basil pesto
15
small basil leaves
15
toothpicks

Steps

Hide Images
  • 1
    Line cookie sheet with paper towels. Cut 5 thin lengthwise strips, each 1/4 inch thick, from each zucchini. Brush both sides of strips with oil. Sprinkle with salt and pepper.
  • 2
    Heat grill pan or grill over medium-high heat. Place zucchini on grill pan, and cook 4 to 5 minutes or until zucchini is softened. Turn, and cook 2 minutes longer. Transfer zucchini to pan. Cool 5 minutes.
  • 3
    Place 1 teaspoon cheese onto end of each zucchini strip. Top cheese with 1/2 teaspoon of the pesto and 1 basil leaf. Roll up, and secure with toothpick. Refrigerate at least 30 minutes until completely chilled.

Expert Tips

Use your favorite herbed cream cheese in place of the goat cheese, if desired.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
40
Calories from Fat
30
% Daily Value
Total Fat
3 1/2g
5%
Saturated Fat
1g
6%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
80mg
3%
Potassium
115mg
3%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
1g
Protein
1g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
10%
10%
Calcium
2%
2%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1/2 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
0
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

Comment