Skip to main content

BLT Dip

(36 reviews)
BLT Dip
  • Prep Time 20 min
  • Total Time 40 min
  • Servings 20
  • Pinterest
    479
  • Fave
    840
  • Email
    420
  • Facebook
    319
  • Print
    3K

  • Pinterest
    479
  • Fave
    840
  • Email
    420
  • Facebook
    319
  • Print
    3K

Everything you love about a classic BLT sandwich in a hot and bubbly dip.

Ingredients

1
pound bacon, cooked
1
cup mayonnaise
1
cup sour cream
8
ounces cream cheese, softened
1 1/2
cups cheddar cheese
1
tomato, seeded and chopped
1/4
cup chopped green onions
Additional green onions, cooked bacon, tomato, lettuce for garnish, if desired

Directions

  • 1 Preheat oven to 350°F.
  • 2 Mix mayonnaise, sour cream, and cream cheese in a bowl until thoroughly combined. Crumble bacon into mixture and stir. Add cheddar cheese, green onions, and tomato and mix well. Pour into a shallow dish or pie pan and bake for 20 minutes or until bubbling. Garnish with additional green onions, tomato, and crumbled bacon. Serve with corn chips.
Nutrition Information 
No nutrition information available for this recipe
See More  
More To Explore
powered by ZergNet

Comments (36)

Add a Review

From Around the Web

powered by ZergNet