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Chocolate Bottom Banana Bars

(2 reviews)
Chocolate Bottom Banana Bars
  • Prep Time 20 min
  • Total Time 50 min
  • Servings 24
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Chocolate and banana combine to make the ultimate dessert bar.

Ingredients

1/2
cup butter
1
cup sugar
1
egg
1
teaspoon vanilla
1 1/2
cups mashed banana (about 3 medium bananas)
1 1/2
cups flour
1
teaspoon baking powder
1
teaspoon baking soda
1/2
teaspoon salt
1/4
cup baking cocoa
1
cup chocolate chips

Directions

  • 1 In mixing bowl, cream butter and sugar. Add egg, vanilla, and bananas, beating thoroughly.
  • 2 In a separate bowl, combine flour, soda, baking powder, and salt. Add to creamed mixture and mix well.
  • 3 Divide batter in half. Add the cocoa to one portion of the batter. Spread that portion in the bottom of a greased 9 x 13-inch baking dish. Spoon remaining batter on top, swirling gently with butter knife if desired, and sprinkle with chocolate chips.
  • 4 Bake at 350° F for 30 minutes or until batter tests done with a toothpick or fork. Cool and cut into 24 squares.
Nutrition Information 
No nutrition information available for this recipe
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