More About This Recipe
You might have had a grilled cheese before, but you've probably never had one like this!
There are lots of reasons why I think fall is the best season. The weather is temperate and the colors are beautiful. But I mostly love fall because of the plentiful vegetables and fruits.
This sandwich just makes sense for the start of fall. Not only should you be able to find nice apples everywhere right now, the gooey Gruyere and cinnamon in the sandwich just round out the fall flavors.
There’s nothing hard about this grilled cheese, and the ingredients are simple enough – which makes it even better. The only thing I’ll say is that while Gruyere is an expensive cheese, it completely makes the sandwich, so do try to hunt it down. In a pinch, you could substitute Swiss cheese though. This sandwich cooks fast, so make sure to prep all your ingredients before you start cooking.
Enjoy fall and enjoy this sandwich!