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Champagne Sparkler

  • Prep 5 min
  • Total 5 min
  • Servings 4

Blogger Brooke McLay from Cheeky Kitchen says, "looking for a low-cal way to celebrate with a gorgeous cocktail? These simple champagne cocktails make clever use of all-fruit pops to create a stunning (and delicious) sipper!" MORE + LESS -

Ingredients

4
frozen all-fruit pops
1
bottle champagne or sparkling white wine

Steps

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  • 1
    Place 1 frozen pop in each of 4 champagne flutes. Pour champagne over pops. Serve immediately.

Expert Tips

  • Fruit-flavored, sparkling rosé wines (like raspberry) make the perfect swap for traditional champagne. Look for bubbly wines with a little sweetness to make these cocktails perfectly delicious!
  • To keep these cocktails truly low-cal, choose frozen all-fruit pops with no added sugar.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
210
Calories from Fat
0
% Daily Value
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
10mg
0%
Potassium
170mg
5%
Total Carbohydrate
20g
7%
Dietary Fiber
0g
0%
Sugars
14g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
10%
10%
Calcium
0%
0%
Iron
4%
4%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

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