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  • Prep 5 min
  • Total 15 min
  • Servings 2
  • Pinterest
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  • Print
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  • Save
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Breakfast can be fun and healthy with this simple idea. Serve it up with a side of Fiber One™ pancakes and you've got a nutritious, delicious meal! MORE + LESS -

Brooke McLay Brooke McLay
October 15, 2014

Ingredients

1
red pepper
2
eggs
Salt and pepper

Steps

Hide Images
  • 1
    Preheat oven to 400°F. Slice the red pepper into 3/4-inch thick slices. Lay the two largest slices on a baking sheet lined with parchment paper. Save the remaining red pepper slices for another recipe.
  • 2
    Crack an egg in the center of each of the red pepper slices. Salt and pepper to taste.
  • 3
    Bake in preheated oven for 7-9 minutes, or until the whites of the eggs are fully cooked, and the center yolks are cooked to your preference.

Expert Tips

Serve with Fiber One™ pancakes, a tall glass of orange juice, and enjoy!

Nutrition Information

No nutrition information available for this recipe
More About This Recipe
Eggs are always a nice way to wake up, but serve them baked inside red pepper slices and suddenly you've got the coolest darned breakfast ever.

This breakfast is so simple to make, you'll hardly believe it. Here's how to bake up a hearty (and pretty!) morning meal right in your own kitchen…

Slice a red pepper into two thick slices, in the center of the pepper. The slices should be about 3/4" thick. Place your slices onto a parchment lined baking sheet and break an egg into the center of each.

Bake in an oven preheated to 400 degrees.

While your eggs are baking, grab a box of FiberOne pancake mix. Stir it up according to package directions, then cook on a griddle until golden brown.

Pull your eggs from the oven, transfer carefully to a plate with a large, metal spatula

Serve and enjoy!

More Eggs to Make Morning Happy

Bacon and Egg Savory Cupcakes Recipe
Grands! Eggs Benedict Recipe
Confetti Egg Cups Recipe
Rancher's Egg Bake Recipe
Asparagus Quiche Recipe

Brooke blogs at Cheeky Kitchen where she shares fun family recipes. She joined Tablespoon to share some of her best, so keep an eye on Brooke's profile to see what she cooks up next!

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