Garlic Swiss Casserole Crunch Topping

An easy casserole topping made from crushed cereal, garlic, and swiss cheese. MORE+ LESS-

By Girl Who Ate Everything

December 30, 2014

cups Total™ cereal, slightly crushed

1/4

cup butter, melted

cup shredded Swiss cheese

1/2

teaspoon garlic powder

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1

Slightly crush cereal either in a food processor or crushed by hand in a ziploc bag with a rolling pin.
2

Combine cereal, melted butter, cheese, and garlic powder in a medium bowl and mix until combined.
3

Sprinkle over a 9x13 casserole and bake according to casserole instructions.

Nutrition Information

No nutrition information available for this recipe