The pumpkin spice glaze on these donuts makes these an easy fall favorite.
For baked donuts: Heat oven to 350°F. Cut biscuits as directed in recipe. Place on ungreased cookie sheet. Bake as directed on can (biscuit holes can be baked too!). Dip into glaze as directed in recipe.
Use a candy/deep-fry thermometer to be sure your oil is the correct temperature.
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