FREAKY SPIDER POPS: Peel one string of licorice and cut to lengths for spider legs, about 3/4 each. Using a Gusher piece as the spider body, press legs to body, then press body firmly with a spatula to flatten as much as possible. Dip spider into water, then use the placement tool or thin knife to press it to the side of the frozen Zoku™ mold (with maker standing on end), body toward the mold side. Repeat for remaining 2 molds. Place handles in maker, then fill to fill lines with green sports drink. Allow to freeze solid before removing pops with super tool.