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Italian Pesto Roll-Ups

Italian Pesto Roll-Ups
  • Prep 25 min
  • Total 2 hr 25 min
  • Servings 32

Packed with meat, cheese, pesto and more, this satisfying appetizer eats like a bite-size Italian sandwich. Bonus: You can make them up to a full day ahead of time for maximum convenience. ...MORE+ LESS-

Ingredients

1
container (8 oz) cream cheese spread, softened
1/2
teaspoon Italian seasoning
1/2
teaspoon finely chopped garlic (1 medium clove)
1/4
teaspoon crushed red pepper flakes
1/4
teaspoon salt
1
package (11 oz) Old El Paso™ flour tortillas for burritos (8 tortillas; 8 inch)
1/2
cup refrigerated basil pesto
48
thin slices salami (about 8 oz)
1
package (8 oz) sliced mozzarella cheese
8
slices provolone cheese (from 8-oz package)
3/4
cup jarred roasted red bell pepper strips, patted dry
1
package (0.75 oz) fresh basil leaves (1 cup)

Steps

Hide Images
  • 1
    In small bowl, mix cream cheese spread, Italian seasoning, garlic, pepper flakes and salt. Divide mixture among tortillas, spreading evenly over tortillas, leaving 1/2-inch border. Divide pesto among tortillas, and spread evenly over cream cheese mixture. Top half of each tortilla with salami, mozzarella cheese, provolone cheese and roasted peppers. Place basil leaves evenly over roasted peppers.
  • 2
    Starting from side with toppings, roll up very tightly. Wrap with plastic wrap. Refrigerate at least 2 hours but no longer than 24 hours.
  • 3
    To serve, cut 1 inch from end of each roll, and discard. Cut each roll into 4 (1 1/2-inch) slices.

Expert Tips

  • An 8-oz block of cream cheese can be used instead of cream cheese spread. Soften cream cheese as directed on package.
  • Don’t have fresh garlic? Substitute 1/8 teaspoon garlic powder for the finely chopped garlic.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
150
Calories from Fat
90
% Daily Value
Total Fat
11g
16%
Saturated Fat
4 1/2g
23%
Trans Fat
0g
Cholesterol
25mg
8%
Sodium
430mg
18%
Potassium
70mg
2%
Total Carbohydrate
7g
2%
Dietary Fiber
0g
0%
Sugars
1g
Protein
6g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
8%
8%
Calcium
15%
15%
Iron
4%
4%
Exchanges:
0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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