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Key Lime Yogurt Dip

  • Prep 5 min
  • Total 5 min
  • Servings 4
  • Pinterest
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A great sweet and tangy dip mixed with lemon curd. MORE + LESS -

Nick Evans Nick Evans
September 20, 2016

Ingredients

2
(5.3 oz.) containers Yoplait® Greek key lime yogurt
2
ounces cream cheese, softened
1/3
cup lemon curd (plus more for garnish if desired)
1
small lemon, zest only, divided (reserve a small amount for garnish if desired)
Vanilla wafers, for serving

Steps

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  • 1
    In a medium-sized mixing bowl, mix together cream cheese and yogurt with a hand mixer. When the mixture is smooth and creamy, stir in lemon curd and most of the lemon zest.
  • 2
    Garnish dip with a dollop of lemon curd and zest. Chill dip until ready to serve and serve with vanilla wafers.
 

Nutrition Information

No nutrition information available for this recipe
Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.

© 2017 ®/TM General Mills All Rights Reserved

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