Mix the remaining red fondant and green with a pinch of Tylose powder. Repeat above, cutting two 2-inch by 4-inch strips. Fold one strip over, into a loop, attaching the ends together with a bit of vodka. Roll up a small amount of paper towels and insert it into the loop. Pinch the ends and allow the loop to dry until it holds its shape. Repeat. Once dry, remove the paper towels. Cut the folded ends and stick the two loops together, forming a bow. Cut another small piece of fondant and wrap it around the center of the bow. Also cut two 5-inch long pieces for the ribbon. Attach pieces to cake using more vodka.