More About This Recipe
For real, fries and steak and cheese and gravy on a pizza? Hold me back and call me Poutine Polly!
I couldn't help it. It was calling to me. Begging me to. Giving me bedroom eyes. Caressing my every thought.
Oh chill, I'm talking about this Poutine Pizza, YEW GUYZ.
My mom is like, hyperventilating right now.
Start by soaking some potatoes! Just thin strips in some cold water for about 20 minutes. Then pat them super dry and arrange them on a baking sheet.
Like this! Give them a little oil, salt and pepper and roast away, bebe.
Once the fries are done, snack on a few while you prepare the rest. Unroll the pizza dough right onto the baking sheet that you roasted the fries on. Easy. Let her par-bake for about 8 minutes.
Then sprinkle on the mozzarella, some torn deli steak, more cheese and more cheese. If you have curds, by all means, throw some on! Both my stores were out and I sobbed for hours.
Then you'll just arrange the fries back on the pizza, garnish with a little parsley and drizzle with some hot gravy!
Poutiny badini, bambini.
Yeah, you need to eat this.
Bev can't even get over it. A POUTINE PIZZA. Ugh. For more musings, visit her blog Bev Cooks and her Tablespoon profile.