Reese's™ Puffs™ No-Bake Bars

reese's™ puffs™ no-bake bars Dessert
Reese's™ Puffs™ No-Bake Bars
  • Prep 15 min
  • Total 45 min
  • Servings 24

Reese’s Puffs add a double dose of peanut butter and chocolate to this easy microwave version of no-bake cereal bars. MORE+ LESS-

Updated March 25, 2015


cups Reese's Puffs™ cereal
cup semisweet chocolate chips (6 oz)
cup creamy peanut butter (not natural)
tablespoons unsalted butter, cut into pieces
bag (10 oz) miniature marshmallows


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  • 1
    Line 13x9-inch pan with foil; spray foil with cooking spray.
  • 2
    Place cereal in large bowl; set aside. In very large microwavable bowl, place chocolate chips, peanut butter, butter and marshmallows. Microwave on High in 30-second increments, stirring after each, for 1 to 2 minutes or until mixture is thoroughly melted. Mixture will be very sticky.
  • 3
    Quickly pour cereal into melted marshmallow mixture; stir until cereal is evenly coated. Mixture will be sticky. Pour into pan. Spray hands with cooking spray; press hard to compact mixture into pan, being careful since mixture will be hot.
  • 4
    Refrigerate until set, about 30 minutes. For bars, cut into 6 rows by 4 rows.

Expert Tips

  • You can also use greased waxed paper to help press the mixture into the pan if you don't want to use your hands.
  • Substitute your favorite cereal for a new flavor bar.

Nutrition Information

No nutrition information available for this recipe

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