Skip to Content
Menu

S'mores Fudgy Brownies

  • Jump to Recipe
  • Save
Tablespoon Kitchens
Updated Dec 22, 2016
  • Save
  • Share
  • Jump to Recipe
These gooey brownies are topped with a s’mores topping to make them extra delicious. No camp-fire needed!

S'mores Fudgy Brownies

  • Prep Time 15 min
  • Total 1 hr 55 min
  • Servings 16
  • Ingredients 5
  • Save
  • Share
  • Print
  • Keep Screen On

Ingredients

Brownies

  • 1 box Immaculate Baking Co.™ brownie scratch baking mix
  • Butter and eggs called for on brownie mix box

Topping

  • 1 cup miniature marshmallows
  • 1/2 cup semisweet chocolate chunks or 1 bar (1.55 oz) milk chocolate, broken into pieces
  • 4 graham cracker squares, broken into 1/2-inch pieces

Instructions

  • Step 
    1
    Heat oven to 350°F. Make and bake brownies as directed on box for 8-inch square pan. Remove from oven.
  • Step 
    2
    Immediately sprinkle marshmallows over warm brownies. Bake 2 to 3 minutes or until marshmallows are puffed. Remove from oven; sprinkle with candy and graham cracker pieces. Cool 1 hour. Cut into 4 rows by 4 rows.

Nutrition

240 Calories
11g Total Fat
2g Protein
34g Total Carbohydrate
24g Sugars

Nutrition Facts

Serving Size: 1 Brownie
Calories
240
Calories from Fat
100
Total Fat
11g
16%
Saturated Fat
6g
32%
Trans Fat
0g
Cholesterol
40mg
13%
Sodium
140mg
6%
Potassium
105mg
3%
Total Carbohydrate
34g
11%
Dietary Fiber
1g
5%
Sugars
24g
Protein
2g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
8%
8%
Exchanges:
1/2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

Expert Tips

© 2025 ®/TM General Mills All Rights Reserved