Sticky Chewy Chocolate Pecan Rolls

Name: Sticky Chewy Chocolate Pecan Rolls
Prep time: 20 min
Total time: 50 min
Yield: 8
Ingredients: 1/4 cup packed brown sugar; 1 teaspoon ground cinnamon; 1/4 cup LAND O LAKES® Butter, softened; 1/2 cup Fisher® Chef's Naturals® Chopped Pecans; 2 tablespoons sugar; 1 can (8 oz) Pillsbury™ refrigerated crescent rolls or 1 can (8 oz) Pillsbury™ refrigerated Crescent Dough Sheet; 1 tablespoon LAND O LAKES® Butter, melted; 1/2 cup Hershey's® milk chocolate baking chips

6 Ratings

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Prep 20 min
Total 50 min
Servings 8

Chocolate lovers: Here's a finger lickin' sticky bun just for you! MORE+ LESS-

By Pillsbury Kitchens

Updated October 22, 2018

Make with

Pillsbury Crescents

Ingredients

1/4

cup packed brown sugar

teaspoon ground cinnamon

1/4

cup LAND O LAKES® Butter, softened

1/2

cup Fisher® Chef's Naturals® Chopped Pecans

tablespoons sugar

can (8 oz) Pillsbury™ refrigerated crescent rolls or 1 can (8 oz) Pillsbury™ refrigerated Crescent Dough Sheet

tablespoon LAND O LAKES® Butter, melted

1/2

cup Hershey's® milk chocolate baking chips

Steps

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1

Heat oven to 375°F. In small bowl, mix brown sugar, 1/2 teaspoon of the cinnamon and 1/4 cup butter. Spread mixture in bottom and up sides of 8 (2 3/4x1 1/4-inch) nonstick muffin cups. Sprinkle each cup with 1 tablespoon pecans.
2

In another small bowl, mix sugar and remaining 1/2 teaspoon cinnamon; set aside. Unroll dough. If using crescent dough, firmly press perforations to seal. Press to form 12x8-inch rectangle. Brush dough with 1 tablespoon melted butter. Sprinkle with sugar mixture and chocolate chips.
3

Starting with one short side, roll up tightly; pinch edge to seal. With serrated knife, cut into 8 (1-inch) slices. Place each slice, cut side down, over pecans in muffin cup.
4

Bake 15 to 20 minutes or until deep golden brown. Immediately turn rolls upside down onto serving platter. Cool 10 minutes. Serve warm.

Nutrition Information

Nutrition Facts

Serving Size: 1 Roll

Calories: 320
Calories from Fat: 190

% Daily Value

Total Fat: 21g; 33%
Saturated Fat 9g 46% Trans Fat 2g
Cholesterol: 20mg; 7%
Sodium: 280mg; 12%
Potassium: 80mg; 2%
Total Carbohydrate: 28g; 9%
Dietary Fiber 1g 5% Sugars 18g
Protein: 3g

% Daily Value*:

Vitamin A: 4%; 4%
Vitamin C: 0%; 0%
Calcium: 4%; 4%
Iron: 6%; 6%

Exchanges:

1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 4 Fat;

Carbohydrate Choice

*Percent Daily Values are based on a 2,000 calorie diet.

Fisher and Chef’s Naturals are registered trademarks of John B. Sanfilippo & Son, Inc., Elgin, IL 60123-7820
®Land O’ Lakes is a registered trademark of Land O’ Lakes, Inc.
Hershey's trademark and associated trade dress are registered trademarks of the Hershey Company used under license.