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Sugar Cookie Martini

  • Prep 8 min
  • Total 8 min
  • Servings 1
  • Pinterest
    225
  • Print
    314
  • Save
    874
  • Facebook
    103
  • Email
    61

We captured the sweet taste of sugar cookies in our Sugar Cookie Martini made with chocolate and Irish cream liqueurs, vodka, half-and-half and butterscotch syrup. Rim the glass with sprinkles for a festive touch. MORE + LESS -

Inspired Taste
September 21, 2012

Ingredients

2
tablespoons (1 oz) vodka
2
tablespoons (1 oz) chocolate liqueur
1/4
cup (2 oz) Irish cream liqueur
1/4
cup (2 oz) half-and-half
2
teaspoons butterscotch syrup
Ice
1/4
cup candy sprinkles

Steps

Hide Images
  • 1
    In cocktail shaker, add all ingredients except sprinkles. Shake until cold.
  • 2
    Dip rim of martini glass into water then into sprinkles. Pour martini into glass; top with more sprinkles.

Expert Tips

Serve alongside warm sugar cookies.

Instead of sprinkles, use crushed cookies for the glass rim.

Nutrition Information

No nutrition information available for this recipe

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