Prepare for finger-lickin’! This caramelly, peanutty, chocolately, super crunchy Chex™ Mix will have you so glad it’s snacktime, you may just forget about dinner!
If you’d prefer to make this mix on the stovetop, simply melt together butter, brown sugar and corn syrup in a large pot until hard ball stage (about 250-268°F). Stir in half of the candy bars, and continue the recipe from there.
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