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Caramel Macchiato Crescents

Cheeky Kitchen Recipe by

Caramel Macchiato Crescents

Filled with gooey caramel and topped with a coffee-studded chocolate icing, these crescents are macchiatotastic!

(1 comment)
  • Prep Time 5 min
  • Total Time 20 min
  • Servings 8

5 Ways to Pimp your Crescents  

As prepared by Cheeky Kitchen

Even classics need a good kick in the pants sometimes, which is why we’ve turned Pillsbury Crescents into these 5 amazingly irresistible desserts.


All you need is a pack of crescents (can I get a whoot for Pillsbury Crescents?!), a few simple ingredients, and you’re just twenty minutes away from mouthwateringly delicious goodness.

Whether you’re looking for a treat to pair with your coffee, an impressive brunch dish, or a non-boring breakfast idea, we’ve got you covered.

Click on the titles or photos to go to recipe pages. Each of these recipes takes only minutes to make and bake.

1. Caramel Macchiato Crescents


Caramel Macchiato Crescent Recipe

Filled with gooey caramel and topped with a coffee-studded chocolate icing, these crescents are totally fab!

2. Apple Turnovers


Apple Turnover Crescent Recipe


Rather than rolling your crescent dough into a circle, try folding it in half for a bite-sized pie.

3. Pain du Chocolat


Pain du Chocolat Crescent Recipe

It’s easy to bring this French classic into your kitchen with this quick and simple idea.

4. Zesty Lemon Rolls


Kissed with the flavor of fresh lemons, here’s is an easy way to turn your crescents into an elegant dessert.

Zesty Lemon Crescents Recipe

5. White Chocolate and Raspberry Almond Claws


White Chocolate Raspberry Almond Crescent Recipe

Surprisingly addictive, the fresh flavor of raspberries combines with the sweet creaminess of white chocolate and almond for a bakery-style breakfast!

So there you have it. Five fab ways to transform crescents into irresistible treats to get you through your day!

More Sweet Crescent Treats


Got a sweet tooth? Gotcha covered with these sweets that are super quick with crescents:



Brooke blogs at CheekyKitchen.com where she shares fun family recipes. She joined Tablespoon to share some of her best, so keep an eye on Brooke’s profile to see what she cooks up next!
See Recipe

Caramel Macchiato Crescents

Ingredients

1
tube Pillsbury Crescents
16
caramels, unwrapped
1
jar Betty Crocker chocolate frosting
1
tablespoon coffee

Directions

  • 1 Unwrap 16 caramels then slice them in half. Line the wide end of each crescent with four of these little caramel slices.
  • 2 Roll the dough tightly around the caramel, then bake according to package directions.
  • 3 For the icing, combine 1/2 cup of Chocolate Frosting with 1 tablespoon coffee. Heat in the microwave for 10-20 seconds, then spoon into a zip-top bag and drizzle over warm crescents.
See Post

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