Happy National S’mores Day! Yeah, it’s a real thing. And lucky for you, because that means today we’re making s’mores!
These Chocolate Dipped Pretzel S'mores may not look like s’mores to you, but I assure you, at their heart they are brothers.
We start out with some pretzels all lined up and topped with marshmallows.
Toast ‘em up in the broiler.
Then top each with a square of Hershey chocolate. Or a rectangle. Whatever.
Put them back in the oven for a minute so that the chocolate melts and acts as glue for the next pretzel.
Add another pretzel on top and press gently. Now you should let those harden up (I threw them in the freezer because I was impatient).
Once they’re pretty sturdy, you can dip them in melted chocolate.
Then just throw on some sprinkles and call it a day...
...National S'mores Day, that is!