Skip to main content

Easy Homemade Mint Chocolate Chip Ice Cream

(6 reviews)
Easy Homemade Mint Chocolate Chip Ice Cream
  • Prep Time 10 min
  • Total Time 5 hr 10 min
  • Servings 8
  • Pinterest
    160
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    420

  • Pinterest
    160
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    420

Easy Homemade Mint Chocolate Chip Ice Cream

Creamy, refreshing ice cream made without churning in an ice cream maker!

Ingredients

2
cups heavy whipping cream
1
(13 ounce) can sweetened condensed milk
1
teaspoon peppermint extract
1/2
teaspoon vanilla extract
6-8 drops green food coloring
1
-1/2 cups semi-sweet chocolate chips, chopped
Garnishes as desired (hot fudge sauce, fresh mint leaves, etc.)

Directions

  • 1 In the bowl of a stand mixer or using a hand-held mixer, whip the heavy cream until stiff peaks form.
  • 2 Using a rubber spatula, stir the sweetened condensed milk, peppermint extract, vanilla extract and food coloring into the whipped cream until it is green and there are no streaks.
  • 3 Fold in the chopped chocolate chips and pour the mixture into a freezer-safe container. Cover and freeze at least 5 hours or until frozen.
  • 4 To serve, allow the ice cream to sit out five minutes before scooping. Scoop into bowls or ice cream cones and serve as desired with hot fudge sauce and a spring of fresh mint.
See Step By Step

Step By Step  

Did you know that you can make ice cream without an ice cream maker? Yes, you can!

As prepared by Half Baked Harvest,

I'm not sure there's a more refreshing or classic summer treat than mint chocolate chip ice cream.

This is the perfect way to cool down in the summer!

And get this, it is so easy. No really, it is. Ten minutes of prep and you're done! The hardest part is waiting for the ice to freeze.

You only need 5 ingredients (well, 6 including the green food coloring). If you don't have food coloring, don’t worry about it. The ice cream will taste the same with or without it.

So here is what you need:

 

Easy Homemade Mint Chocolate Chip Ice Cream

Heavy cream, sweetened condensed milk, peppermint extract, vanilla extract and green food coloring.

 

Easy Homemade Mint Chocolate Chip Ice Cream

Whip the cream until stiff peaks form.

 

Easy Homemade Mint Chocolate Chip Ice Cream

Switch to using a spatula and add the sweetened condensed milk, peppermint extract, vanilla extract and food coloring.

 

Easy Homemade Mint Chocolate Chip Ice Cream

Mix it all together until no streaks remain.

 

Easy Homemade Mint Chocolate Chip Ice Cream

Stir in the chocolate chips. I chopped mine since they were a little too big. Or, use mini chips if that's easier.

 

Easy Homemade Mint Chocolate Chip Ice Cream

Pour the ice cream into a freezer-safe container and freeze until solid.

 

Easy Homemade Mint Chocolate Chip Ice Cream

When ready to serve, allow the ice cream to sit out 5 minutes and then scoop and serve with some whipped cream and hot fudge sauce.

Mmm!

See Recipe
Nutrition Information 
No nutrition information available for this recipe
See More  
More To Explore
powered by ZergNet

Comments (6)

Add a Review

From Around the Web

powered by ZergNet