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Halloween Sweet Potato Fries

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Halloween Sweet Potato Fries
  • Prep Time 10 min
  • Total Time 30 min
  • Servings 4
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Halloween Sweet Potato Fries

Looking for a fun Halloween side that is healthier than all that candy? These home-baked sweet potato fries are all that -- and quick and easy too!

Ingredients

2
large sweet potatoes
1/2
teaspoon pumpkin pie spice
1
tablespoon sugar
3
tablespoons olive oil
1/2
tablespoon salt
FLAVOR: OPTIONAL Instead of the spice, sugar and salt, try a pinch of Old El Paso™ taco seasoning mix

Directions

  • 1 Scrub the sweet potatoes clean. Slice sweet potatoes into 1/4 rounds. Use mini cookie cutters to cut jack-o-lantern faces, stars, and pumpkins into the center of each sweet potato slice. Or, use a small knife and carve a mini jack-o-lantern face into the sweet potato slices.
  • 2 Place sweet potatoes on a parchment-lined baking sheet. Drizzle with olive oil, sprinkle with pumpkin pie spice, sugar, and salt. Bake in an oven preheated to 400°F and cook until tender, about 18-22 minutes.
See Step By Step

Step By Step  

These Halloween Sweet Potato Fries are a fun party side – and better for you than all that trick-or-treat candy!

As prepared by Cheeky Kitchen,

Make these sweet potato fries with just a few ingredients. They're easy!

Candy, candy, and more candy. In my house there's a bowl of candy corn in the front room, and piles of mini chocolate wrappers mounded near the kitchen sink. There's boxes of taffy in backpacks, and half-eaten caramel apples wrapped and waiting to be finished in the fridge.

We're sick of sweet already, and Halloween hasn't even arrived yet.

So, we're kicking the sugar and going for food that's fun…and healthier!

If you're like us, looking for a quick, easy Halloween eat that's naturally sweet and fun to nibble on, try making these Halloween Sweet Potato Fries. They take minutes to make and are a welcome side for parties or fall dinners.

 

Halloween Sweet Potato Fries

First, grab a sweet potato, salt, sugar, and pumpkin pie spice, a drizzle of oil, and a few fun Halloween cookie cutters.

 

Halloween Sweet Potato Fries

Slice your sweet potatoes into 1/4" slices. If you're feeling really fancy, you can peel the skin off before, but it's not necessary!

 

Halloween Sweet Potato Fries

Use your cookie cutters to snip pretty Halloween-inspired windows into your sweet potatoes, or use a mini paring knife to carve jack-o-lantern faces into your medallions.

 

Halloween Sweet Potato Fries

Drizzle with oil. I've written olive oil into the recipe because that's the most common oil to use for stuff like this, but if you have a chance, try nabbing some avocado oil. It's got a much higher smoking point, so it's safer for baked treats. Plus, the flavor is mild and happy.

 

Halloween Sweet Potato Fries

Sprinkle with pumpkin pie spice, salt, and sugar. Or, wanna shake it up a bit? Try using a little Old El Paso taco seasoning instead and make Mexi fries!

 

Halloween Sweet Potato Fries

Bake in an oven preheated to 400 degrees F for 15-20 minutes, or until your sweet potatoes tenderize and turn into roasted sweet potato fries!

 

Halloween Sweet Potato Fries

Pull those babies from the oven and pop them onto a plate.

Happy HalloweEATING!

 

Brooke blogs at Cheeky Kitchen, where she shares crazy simple, healthy family recipes. She joined Tablespoon to share some of her best, so keep an eye on her profile to see what she cooks up next!

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Nutrition Information 
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