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Pumpkin Spice Coffee Cocktail

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  • Prep 10 min
  • Total 15 min
  • Servings 2
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This hot, buttery, sweet and creamy coffee drink is as seasonal as can be!
by: TBSP Susan
Updated Sep 5, 2020
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Ingredients

  • 1/4 cup (1/2 stick) butter, softened
  • 1 1/4 cup dark brown sugar
  • 1 teaspoon pumpkin pie spice
  • 4 ounces pumpkin pie cream liqueur (more or less, to taste)
  • 2 cups strong, hot black coffee

Garnishes (Optional):

  • 1/4 cup thick white frosting or marshmallow creme, for rims
  • 1/4 cup small orange candy sprinkles, for rims
  • 2 long cinnamon sticks

Steps

  • 1
    Place frosting or marshmallow creme on a small plate and spread into a circle just larger than the rim of your mugs. Place candy sprinkles on another small plate. Invert first mug and dip rim into frosting or marshmallow creme to create a thick “glue”. Then dip rim into sprinkles. Repeat with second mug. Set mugs aside.
  • 2
    Combine softened butter, dark brown sugar and pumpkin pie spice. Mix until well combined. Place 2 tablespoons of this mixture into each mug. (Reserve remaining mixture to make more; see Tips below.) Add 2 ounces of pumpkin pie liqueur to each mug and stir to dissolve the brown sugar mixture.
  • 3
    Add 1 cup of hot coffee to each mug and stir. Add a cinnamon stir-stick and serve immediately.

Expert Tips

  • tip 1
    The remaining brown sugar mixture can be stored in an airtight container in the refrigerator for a week. When ready to use, warm in microwave on half power just until mixture is soft and pliable again.

Nutrition Information

920 Calories, 23g Total Fat, 0g Protein, 156g Total Carbohydrate, 150g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
920
Calories from Fat
210
Total Fat
23g
36%
Saturated Fat
15g
73%
Trans Fat
1g
Cholesterol
60mg
20%
Sodium
230mg
9%
Potassium
310mg
9%
Total Carbohydrate
156g
52%
Dietary Fiber
1g
5%
Sugars
150g
Protein
0g
% Daily Value*:
Vitamin A
15%
15%
Vitamin C
0%
0%
Calcium
15%
15%
Iron
6%
6%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
10 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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