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12 Drool-Worthy Salted Caramel Desserts

Created February 4, 2020
Caramel is for children. Salted caramel is for grown-ups.
What genius discovered this miraculous flavor pairing and how do we thank them? While we cannot confirm the exact origins of salted caramel, it’s not surprising that this flavor pairing has its roots in France. There’s actually a scientific reason that salt enhances the sweetness of caramel, but we don’t know anything about that. We’re not science experts, but we’re definitely well educated in the salted caramel department.


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