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Salted Caramel Pretzel Brownies

salted caramel pretzel brownies Dessert
Salted Caramel Pretzel Brownies
  • Prep 10 min
  • Total 30 min
  • Servings 12

Delicious fudge brownies are filled with salty pretzels and a layer of caramel on top! MORE+ LESS-

Updated March 8, 2017


box (18.3 oz) Betty Crocker™ Brownie Mix Fudge (for a 9x13 pan)
cup water
cup vegetable oil
cups pretzels
jar caramel sauce
Coarse sea salt


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  • 1
    Start with a box of Betty Crocker Fudge Brownies.
  • 2
    Preheat oven to 350°F. Line a 9x13-inch baking pan with parchment paper, or grease with cooking spray.
  • 3
    Prepare brownie batter according to package instructions.
  • 4
    Pour about 1/3 of the brownie batter into the prepared baking pan. Spread until the bottom of the pan is evenly coated. Then add two even layers of pretzels, covering the entire surface.
  • 5
    Carefully spoon the remaining brownie batter on top to cover the pretzels.
  • 6
    Bake for 30 minutes, or until a toothpick inserted in the middle of the brownies comes out clean. Remove and set on a cooling rack to cool.
  • 7
    Spoon the caramel sauce onto the top of the brownies in an even layer. (If it is too thick, spoon the sauce into a small bowl first and microwave for 30 seconds to thin.)
  • 8
    Sprinkle with some coarse sea salt. And then once the brownies have cooled, lift them out of the pan if you used parchment paper for easy cutting.
  • 9
    Cut them into individual bars, and watch that ooey gooey caramel mix with those salty pretzels and chocolate. Serve warm, or let cool to room temperature then serve.

Nutrition Information

No nutrition information available for this recipe

More About This Recipe

  • Salted caramel chocolate people, meet your dream dessert. They’re sweet. They’re salty. They’re CHOCOLATE-Y. What more can I say?!? These brownies have everything you could want and more. From the double layer of salty crunchy pretzels, to the sweet layer of salted caramel on top, to the ooey gooey fudge brownies -- you can’t help but love this dessert that pretty much has it all. And it only takes minutes to prep! I think you had better give it a try… Sweet and salty HEAVEN!

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