Easter Egg Lasagna

Name: Easter Egg Lasagna
Prep time: 15 min
Total time: 35 min
Yield: 9
Cuisine: Italian
Ingredients: 1 bag ( 2 lb) cheese ravioli; 1 jar (25.5 oz) Muir Glen™ Organic Pasta Sauce (any flavor); 4 hard-boiled eggs, sliced thin; 2 cups Italian-blend cheese

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Prep 15 min
Total 35 min
Servings 9

Need to cook up a whole lot of hard-boiled eggs? This so-simple, true Italian-inspired take on lasagna will help you use up your post-Easter stash in a snap! MORE+ LESS-

By Cheeky Kitchen

Updated April 18, 2017

Ingredients

bag ( 2 lb) cheese ravioli

jar (25.5 oz) Muir Glen™ Organic Pasta Sauce (any flavor)

hard-boiled eggs, sliced thin

cups Italian-blend cheese

Steps

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1

Preheat oven to 350°F.
2

In a 9x9 baking dish, layer half of the ravioli onto the bottom of the dish.
3

Spread half of the Muir Glen™ pasta sauce over the ravioli layer.
4

Place a layer of hard-boiled egg slices on top of the spaghetti sauce.
5

Sprinkle cheese over the hard boiled eggs.
6

Add another layer of ravioli, sauce, and cheese.
7

Bake lasagna in preheated oven for 35-40 minutes, or until bubbly around the edges. Remove lasagna from the oven and allow to cool and set for 15-20 minutes before serving.

Nutrition Information

No nutrition information available for this recipe

More About This Recipe

Got leftover hard-boiled Easter eggs? Here's the perfect use for them -- in this yummy lasagna recipe. Oh yah -- we're serious! Are you ready? Are you ready to make a lasagna so cleverly quick and delish, you may just pat yourself on the back for the rest of the night? Better yet, what if we told you that this super fab dish won't just make you proud, it will also rid you of all those pesky Easter egg leftovers? Oh yes. We've got a winner with this Easter Egg Lasagna. And the winner is YOU. Because this recipe isn't just quick. It isn't just clever. It doesn't just swap out traditional noodles and ricotta and all those other tedious ingredients for super snappy cheese ravioli. No. this recipe is sooo much more. It's inspired by the "real" Italian way of making lasagna…which includes slices of hard boiled eggs. Sound strange? You gotta try it to believe how good and creamy that extra layer can be! Once you pull your lasagna out of the oven, allow it to sit and set for about 15 minutes before slicing and serving. By all means, what're you waiting for?! It's time to eat dinna! Salud! More Italian Favorites Like Italian dinners? Try some of these!