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Edamame Hummus

edamame hummus Appetizer
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Edamame Hummus
  • Prep 10 min
  • Total 10 min
  • Servings 8

Turn the vibrant green butteriness of edamame into a deliciously addictable spread with this incredibly easy recipe. MORE+ LESS-

Updated October 8, 2014

Ingredients

1
can (15 ounce) garbanzo beans
1 1/2
cups shelled edamame
1
tablespoon soy sauce
2
tablespoons toasted sesame oil
4
tablespoons olive oil
1
lime, freshly squeezed
Salt to taste
1
bag Food Should Taste Good™ blue corn tortilla chips

Steps

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  • 1
    Place all ingredients EXCEPT blue corn chips into a blender or food processor. Combine until pureed.
  • 2
    Serve with chips and enjoy!
 

Nutrition Information

 No nutrition information available for this recipe

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