Oodles of ham and cheese are baked inside a golden crust, then cooled and cut into scrumptious little sandwich slices in this super easy recipe. Great as an appetizer, even better as a game day dish!
                Game Day Sandwich Slices
- Prep Time 10 min
- Total 2 hr 45 min
- Servings 8
- Ingredients 5
Ingredients
- 1 can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust
- 16 oz. thinly sliced Black Forest ham
- 8 oz. Monterey Jack cheese, shredded
- 1/2 cup mayonnaise
- 1/4 cup mustard
Instructions
- 
                        Step1Preheat oven to 375° F.
- 
                        Step2Unroll dough. Pile ham and cheese in center of dough, creating a round mound. Gently fold dough up burrito-style, pressing firmly to completely seal dough around filling. Place seam-side down on a parchment-lined baking sheet.
- 
                        Step3Bake for 25-30 minutes or until medium golden brown. Remove and cool completely before serving.
- 
                        Step4Once cool, use a sharp serrated knife to cut the loaf into 1-inch thick slices.
- 
                        Step5Mix together mayonnaise and mustard. Serve as a dipping sauce with sandwich slices.
Nutrition
                        410
                        Calories
                    
                    
                        24g
                        Total Fat
                    
                    
                        23g
                        Protein
                    
                    
                        25g
                        Total Carbohydrate
                    
                    
                        4g
                        Sugars
                    
            Nutrition Facts
Serving Size: 1 Serving
- Calories
- 410
- Calories from Fat
- 210
- Total Fat
- 24g
- 37%
- Saturated Fat
- 8g
- 42%
- Trans Fat
- 0g
- Cholesterol
- 60mg
- 20%
- Sodium
- 1310mg
- 55%
- Potassium
- 200mg
- 6%
- Total Carbohydrate
- 25g
- 8%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 4g
- Protein
- 23g
% Daily Value*:
- Vitamin A
- 4%
- 4%
- Vitamin C
- 0%
- 0%
- Calcium
- 20%
- 20%
- Iron
- 15%
- 15%
Exchanges:
1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 2 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 3 Fat;Carbohydrate Choice
1 1/2
                    
                    
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