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Grilled Veggie and Mozzarella Sandwich

Name: Grilled Veggie and Mozzarella Sandwich
Prep time: 5 min
Total time: 15 min
Yield: 4
Ingredients: 1 red bell pepper, cut into 1-inch-wide strips; 2 small summer squash, cut into 1/4-inch-thick strips lengthwise; 8 slices whole grain bread; 2 cups baby arugula; 4 1/4-inch-thick slices fresh mozzarella cheese

1 Ratings

0 Reviews

Prep 5 min
Total 15 min
Servings 4

This delicious sandwich cooks up hot and toasty on the grill in no time.

By Scaron

Updated August 4, 2016

Ingredients

1 red bell pepper, cut into 1-inch-wide strips
2 small summer squash, cut into 1/4-inch-thick strips lengthwise
8 slices whole grain bread
2 cups baby arugula
4 1/4-inch-thick slices fresh mozzarella cheese

Steps

1

Preheat the grill or barbecue.
2

Place the strips of red pepper and summer squash on the grill and cook for 2-3 minutes per side, until grill marks appear.
3

Place four slices of whole grain bread on the grill on indirect heat. Top each with slices of red pepper and summer squash, and then a 1/2 cup of arugula. Place a slice of mozzarella cheese on top of each. Place the remaining four slices of bread on the grill as well.
4

Cover and cook for 3-4 minutes. Close the sandwiches, press down and remove from the grill.
5

Serve immediately.