Grilled Veggie and Mozzarella Sandwich

grilled veggie and mozzarella sandwich Entree
Grilled Veggie and Mozzarella Sandwich
  • Prep 5 min
  • Total 15 min
  • Servings 4

This delicious sandwich cooks up hot and toasty on the grill in no time. MORE+ LESS-

Updated August 4, 2016


red bell pepper, cut into 1-inch-wide strips
small summer squash, cut into 1/4-inch-thick strips lengthwise
slices whole grain bread
cups baby arugula
1/4-inch-thick slices fresh mozzarella cheese


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  • 1
    Preheat the grill or barbecue.
  • 2
    Place the strips of red pepper and summer squash on the grill and cook for 2-3 minutes per side, until grill marks appear.
  • 3
    Place four slices of whole grain bread on the grill on indirect heat. Top each with slices of red pepper and summer squash, and then a 1/2 cup of arugula. Place a slice of mozzarella cheese on top of each. Place the remaining four slices of bread on the grill as well.
  • 4
    Cover and cook for 3-4 minutes. Close the sandwiches, press down and remove from the grill.
  • 5
    Serve immediately.

Nutrition Information

No nutrition information available for this recipe

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