Honey Chipotle Barbecue Shredded Beef

Arrange the onions in the bottom of the slow cooker. Top with stew beef.

In a small bowl, stir together the barbecue sauce, honey and chipotle powder. Pour over the beef, careful to get a little everywhere.

Set the slow cooker to high and cook for 4-6 hours, until the beef is fork tender.

Remove the beef from the crock and use two forks to shred. Return to the pot and stir to combine with the sauce.

Serve.