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Raspberry-Almond Thumbprint Cookie Cocktail

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  • Prep 7 min
  • Total 7 min
  • Servings 1

The favorite Christmas cookie gets turned into a cocktail with this deliciously boozy drink! MORE + LESS -

Cheeky Kitchen Cheeky Kitchen
September 20, 2016

Ingredients

1
tablespoon honey or simple syrup
1
tablespoon Betty Crocker™ sparkling sugar red
2
tablespoons white chocolate syrup (optional)
1
teaspoon Cascadian Farm™ organic fruit spread raspberry
3
tablespoons (1 oz) sugar cookie or vanilla custard vodka
1 1/2
tablespoons (0.5 oz) butterscotch schnapps
1 1/2
tablespoons (0.5 oz) amaretto liqueur

Steps

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  • 1
    Rim a martini glass with honey, then dip in red sparkling sugar. Drizzle with white chocolate syrup.
  • 2
    In a small microwave-safe bowl, microwave jam until pourable, 5-10 seconds. Spoon into the bottom of each glass.
  • 3
    In a cocktail shaker, shake vodka, schnapps and amaretto together with 1/2 cup ice for 30-60 seconds. Pour into rimmed martini glass. Serve immediately and enjoy.
 

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
360
Calories from Fat
0
% Daily Value
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
0mg
0%
Potassium
15mg
0%
Total Carbohydrate
46g
15%
Dietary Fiber
0g
0%
Sugars
44g
Protein
0g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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