Snickerdoodle Cookie Cocktail

Name: Snickerdoodle Cookie Cocktail
Prep time: 10 min
Total time: 1 h 10 min
Yield: 1
Ingredients: 1 cup sugar; 1 cup water; 2 cinnamon sticks; 1 oz Cinnamon Simple Syrup (2 tablespoons); 1 oz vanilla vodka (2 tablespoons); 1 oz half-and-half (2 tablespoons); 1/2 oz white crème de cacao (1 tablespoon); Cinnamon-sugar

3 Ratings

4 Comments

Prep 10 min
Total 1 hr 10 min
Servings 1

Like snickerdoodle cookies? Next time, drink them! MORE+ LESS-

By Betty Crocker Tasteseekers

Updated August 4, 2016

Ingredients

Cinnamon Simple Syrup

cup sugar

cup water

cinnamon sticks

Snickerdoodle Cookie Cocktail

oz Cinnamon Simple Syrup (2 tablespoons)

oz vanilla vodka (2 tablespoons)

oz half-and-half (2 tablespoons)

1/2

oz white crème de cacao (1 tablespoon)

Cinnamon-sugar

Steps

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1

To make Cinnamon Simple Syrup, mix sugar, water and cinnamon sticks in 1-quart saucepan. Heat to boiling over medium-high heat, stirring until sugar is dissolved. Remove from heat; set aside 1 hour to cool. Discard cinnamon sticks. Pour syrup into glass jar. Cover jar, and refrigerate until needed. Makes 1 1/4 cups.
2

To prepare cocktail, fill cocktail shaker with ice. Add 1 ounce cinnamon simple syrup, vodka, half-and-half and creme de cacao; cover and shake. Strain into cocktail glass. Sprinkle with cinnamon-sugar.