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Springtime Strawberry Pound Cake

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by: Party Pinching
Updated Sep 11, 2017
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Mini bites of strawberry shortcake to celebrate Spring.

More About This Recipe

  • Bite-sized and topped with fresh strawberries, these tiny treats hit the spot! Nothing says spring quite like strawberry shortcake, and these super easy, super delish, super adorable mini versions are the perfect bite! Using frozen pound cake makes this dessert moist and oh-so-simple to make. Yummy pound cake, fresh strawberries topped with smooth whipped cream, mmmmmmmmm! I just love these pretty and petite treats because even after a hearty meal, I still crave something sweet—but I don’t want a heavy dessert. These are a fresh taste of springtime, but not overly sweet. And seeing that I have a problem with portion control when it comes to anything sweet, these are a great solution. Perfect for a Sunday brunch or a weekend barbecue, these cute little strawberry treats are so refreshing. They're so good I have to stop myself from eating more than one. Or two. Or three, or...

Springtime Strawberry Pound Cake

  • Prep Time 20 min
  • Total 45 min
  • Servings 24
  • Ingredients 3
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Ingredients

  • 1 (10.75 oz.) frozen pound cake
  • 1 lb fresh strawberries
  • 1 can (6.5 oz.) aerosol whipped cream

Instructions

  • Step 
    1
    Cut pound cake into 12 slices that are 1/2-inch thick each. Using a 1 1/2-inch flower cookie cutter, cut 2 flower shapes out of each pound cake slice.
  • Step 
    2
    Cut strawberries into 1/4-inch slices. Using a 1-inch flower cookie cutter, cut flower shapes out of the strawberry slices.
  • Step 
    3
    Spray a small amount of whipped cream on top of the flower pound cake and place the flower strawberry on top. Then top strawberry flower with whipped cream.

Nutrition

90 Calories
5g Total Fat
1g Protein
8g Total Carbohydrate
5g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
90
Calories from Fat
50
Total Fat
5g
8%
Saturated Fat
2 1/2g
13%
Trans Fat
0g
Cholesterol
20mg
6%
Sodium
10mg
1%
Potassium
50mg
1%
Total Carbohydrate
8g
3%
Dietary Fiber
0g
0%
Sugars
5g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
10%
10%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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