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5-Ingredient Spicy Pulled Pork

  • Prep 10 min
  • Total 6 hr 0 min
  • Servings 8
  • Pinterest
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Five ingredients and one slow cooker give you eight buns full of the best pulled pork ever. MORE + LESS -

Brooke McLay Brooke McLay
April 10, 2017

Ingredients

1
(2 lb) pork roast, cubed
1
bottle (355 ml) cola
1
packet (1 oz) Old El Paso™ Seasoning Mix Hot and Spicy Taco
1
cup honey barbecue sauce
3
tablespoon sriracha
8
hamburger buns

Steps

Hide Images
  • 1
    Place pork cubes in a slow cooker with the cola. Cover and cook 6-8 hours on low.
  • 2
    Transfer pork from the slow cooker with a slotted spoon. Use a fork to shred the pork.
  • 3
    Immediately stir in taco seasoning, BBQ sauce, and sriracha.
  • 4
    Spoon pork mixture on top of buns. Serve and enjoy!
 

Nutrition Information

No nutrition information available for this recipe
More About This Recipe
Need an easy fave that'll feed a party crowd? Here you go! 5 ingredients and a slow cooker. That's it. Pull out your picnic-ware! Spring is on the way, summer is about to be in full bloom, and this Spicy Pulled Pork will melt your face off with its full flavor. Tote it to potlucks, share it with your neighbors over dinner, make your entire family happy with a pot of this stuff. It’s the best durn pork you’ve ever eaten! And the best part? FIVE INGREDIENTS. EASY. Pork, cola, spicy taco mix, BBQ sauce, sriracha. Life is about to get good. This recipe is seriously that simple. Pop it into the slow-cooker, mix, eat. Done!

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