Bacon-Wrapped Pizza Jalapeño Poppers

Why settle for plain jalapeño poppers or pizza when you can have both with these fun and easy snacks! MORE+ LESS-

By Tablespoon Kitchens

September 20, 2016

Ingredients

Totino's™ Pizza Rolls™ cheese pizza snacks (from 17.4-oz bag)

slices precooked bacon, cut in half crosswise

tablespoons sour cream

tablespoon pickled chopped jalapeño chiles

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1

Heat oven to 425°F. Place pizza rolls on ungreased rimmed baking pan. Wrap each with one half slice of the bacon. Bake 9 to 10 minutes or until crispy and sizzling.
2

Top with sour cream and pickled jalapeño chiles.

Use kitchen scissors to snip the bacon and jalapeños for a cutting board-free snack experience.
If opting to cook your own bacon, use thin-cut slices and thoroughly cook, while keeping soft enough to wrap the pizza snacks. Crispy bacon will be more difficult to wrap around the pizza snacks.