MENU
  • Pinterest
    276
  • Print
    330
  • Save
    287
  • Facebook
    30
  • Email
    21

Bourbon Apple Crisp

  • Prep 20 min
  • Total 60 min
  • Servings 4

A super simple boozy apple and granola dessert, baked right in your skillet! MORE + LESS -

Bev Cooks
April 11, 2017

Ingredients

3
apples
1
tablespoon lemon juice
5
tablespoons bourbon
4
tablespoons turbinado sugar
1
teaspoon cinnamon
1 1/2
cups Nature Valley™ protein granola
1/2
cup rolled oats
5
tablespoons softened butter

Steps

Hide Images
  • 1
    Preheat oven to 350ºF.
  • 2
    Core and slice each apple into thin slices.
  • 3
    In a large bowl, combine the apples, lemon juice, bourbon, sugar and cinnamon. Toss to coat the apples.
  • 4
    In another bowl, combine the granola, oats and softened butter. Using your fingers or a wooden spoon, mix everything together.
  • 5
    Place the apples in a 10-inch cast iron skillet. Top with granola mixture.
  • 6
    Bake for 30-40 minutes in the oven, or until the top is browned and the apples are soft.
  • 7
    Serve with a dollop of vanilla ice cream.

Expert Tips

  • If you use an apple corer to slice the apples, go ahead and cut each slice in half once more, making them thinner. They'll soften quicker in the baking process.

Nutrition Information

No nutrition information available for this recipe
More About This Recipe
  • Apples and granola and bourbon, oh my! Desserts like this should be illegal. And by that I mean never illegal. Never ever illegal. Ever. It's thinly sliced apples. It's bourbon. It's granola. It's butter. It's cinnamon. It's bourbon. Oh wait, did I already say that? It's bourbon. And you just dump it all into a skillet for a smidgeroo and life.is.good. No wait. If you serve it with ice cream, life.is.great. You want a great life, don't you? Serve it with ice cream because life.is.great. Get on it. If you use an apple corer to slice the apples, go ahead and cut each slice in half once more, making them thinner. They'll soften quicker in the baking process. Which means you'll be able to devour this beauty in no time flat.

© 2017 ®/TM General Mills All Rights Reserved

Comment