More About This Recipe
Who doesn’t love sweet potato casserole? It’s sweet and savory and so darn pretty.
Here's an awesome sweet potato casserole to roll out just in time for holiday entertaining. This version has bourbon, pecans and maple bacon too!
At holidays, I particularly like an assortment of side dishes. Give me green bean casserole, stuffing, gravy, corn and a big helping of sweet potato casserole (and let’s not forget the rolls!).
This time around, I want the sweet potato casserole all jazzed up for the holidays with fancy bourbon, pecans and maple bacon. The end result is a creamy sweet potato goodness with a hint of orange, spices and bourbon and topped with a fantastic crunchy streusel made up of brown sugar, maple bacon and pecans.
To save time, you can roast and peel the potatoes a day in advance – so all you have to do the day of is mash and build the casserole!