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  • Prep 10 min
  • Total 30 min
  • Servings 12

You’ve never had Pillsbury™ Crescents quite like this! Three easy ingredients turn everybody’s favorite dinner roll into an absolutely incredible, totally craveable candy-like snack. MORE + LESS -

Cheeky Kitchen Cheeky Kitchen
January 19, 2017

Ingredients

1
(14.3 oz.) tube Pillsbury™ refrigerated Crescent Dough Sheet
1
cup pure maple syrup
3/4
cup bacon bits

Steps

Hide Images
  • 1
    Preheat oven to 325ºF.
  • 2
    Line a large baking sheet with parchment paper, unroll crescent dough onto it. Set aside.
  • 3
    In a large saucepan, bring maple syrup to a boil, cooking until it reaches the hard ball stage (about 265ºF on a candy thermometer). Stir in bacon bits and drizzle over crescent dough, using a spatula to completely cover the dough with the maple mixture.
  • 4
    Cook for 20-25 minutes or until golden brown and sticky. Allow to cool before cutting into small pieces with a pizza cutter.
 

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
150
Calories from Fat
25
% Daily Value
Total Fat
2 1/2g
4%
Saturated Fat
1g
4%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
230mg
10%
Potassium
160mg
4%
Total Carbohydrate
28g
9%
Dietary Fiber
0g
0%
Sugars
18g
Protein
3g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
4%
4%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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