(function() {
document.addEventListener('DOMContentLoaded', function() {
var componentMetadata = JSON.parse('\x7b\x22componentName\x22\x3a\x22ActionToolbar_54a65093-280d-4b2a-8a72-d13833164a15\x22,\x22deferOptions\x22\x3a\x7b\x22deferComponent\x22\x3afalse,\x22deferType\x22\x3a\x22None\x22,\x22deferId\x22\x3a\x22ra29e77b004f14d8cb31a3f1a2dcf584f\x22,\x22deferredContainerId\x22\x3a\x22\x2fmain\x2frdpRecipeDetailToolbar\x22,\x22deferredContainerView\x22\x3anull\x7d,\x22viewName\x22\x3a\x22ActionToolbar\x22\x7d');
var configuration = {"contentId":"5b44a1df-8f8a-4f0c-8851-f001d443d8f4","toolbarSettings":{"id":"54a65093-280d-4b2a-8a72-d13833164a15","registrationUrl":"/GMI/CoreSites/BC/Home/register/reg-fp","regAction":"FAVORITE","eSourceCode":11275,"namePassedToEvents":"RDPToolbar_LOWER","buttons":[{"addFavoriteErrorMessage":"Sorry, something went wrong. Please save again.","removeFavoriteErrorMessage":"Error occurred while removing from favorites","registrationUrl":"/GMI/CoreSites/BC/Home/register/reg-fp","regAction":"FAVORITE","eSourceCode":11275,"isCurrentUserAnonymous":false,"isFavoriteItem":false,"id":"718b4e01-b2be-40cf-8f0c-bca3b01db0ed","allowedForAnonymousUsers":false,"type":"Favorite","displayName":"Save","namePassedToEvents":"Favorite","cssClassName":"atButtonFavorite","privacyOptOutMessage":"\u003cdiv class=\u0027privacyMessage\u0027\u003e\n\u003ch3\u003eThis feature is not available with your current cookie settings.\u003c/h3\u003e\n\u003cp\u003eYou can \u003ca href=\u0027#\u0027 data-show-preference-center=\u00271\u0027\u003eupdate your privacy settings\u003c/a\u003e to enable this content. Please enable “Functional Cookies” to use this feature.\u003c/p\u003e\n\u003c/div\u003e","showPrivacyOptOutMessage":false},{"nestedButtons":[{"providerName":"pinterest","providerNamePassedToEvents":"Pinterest","shareUrlFormat":"//pinterest.com/pin/create/link/?url={0}","id":"585d4198-c691-4eae-bb63-66cc1927e44a","allowedForAnonymousUsers":true,"type":"Social","displayName":"Save To Pinterest","namePassedToEvents":"Pinterest","cssClassName":"atButtonPinterest","privacyOptOutMessage":"\u003cdiv class=\u0027privacyMessage\u0027\u003e\n\u003ch3\u003eThis feature is not available with your current cookie settings.\u003c/h3\u003e\n\u003cp\u003eYou can \u003ca href=\u0027#\u0027 data-show-preference-center=\u00271\u0027\u003eupdate your privacy settings\u003c/a\u003e to enable this content. Please enable “Functional Cookies” to use this feature.\u003c/p\u003e\n\u003c/div\u003e","showPrivacyOptOutMessage":false},{"templateId":"95752b5c-7e75-4367-bca7-fdd3abb0ebcb","dialogHeading":"Email Recipe","emailCode":"TBSP_ContentEmail","dialogSettings":{"cancelButtonText":"Cancel","copyToSenderLabel":"Send a Copy to Myself","emailAddressesLabel":"* Email Address(es)","emailInstructionText":"Separate email addresses with commas","fromText":"From:","privacyPolicyText":"\u003cp\u003e\u0026copy;2024 General Mills, Inc. All Rights Reserved. This information will only be used to send an email to your friend(s) and will not be saved. Please read our \u003ca rel=\u0022noopener noreferrer\u0022 rel=\u0022noopener noreferrer\u0022 href=\u0022http://www.generalmills.com/company/privacy-policies/privacy-policy-us\u0022 target=\u0022_blank\u0022 shape=\u0022rect\u0022\u003ePrivacy Policy\u003c/a\u003e.\u003c/p\u003e","requiredFieldText":"* Required","sendButtonText":"Send","senderEmailAddressLabel":"* Your Email Address","senderFirstNameLabel":"* Your First Name","sendToText":"Send To:"},"id":"fad236f8-3084-4a50-bc7d-283bc5511677","allowedForAnonymousUsers":true,"type":"Email","displayName":"Share via Email","namePassedToEvents":"Email","cssClassName":"atButtonEmail","privacyOptOutMessage":"\u003cdiv class=\u0027privacyMessage\u0027\u003e\n\u003ch3\u003eThis feature is not available with your current cookie settings.\u003c/h3\u003e\n\u003cp\u003eYou can \u003ca href=\u0027#\u0027 data-show-preference-center=\u00271\u0027\u003eupdate your privacy settings\u003c/a\u003e to enable this content. Please enable “Functional Cookies” to use this feature.\u003c/p\u003e\n\u003c/div\u003e","showPrivacyOptOutMessage":false},{"providerName":"facebook","providerNamePassedToEvents":"Facebook","shareUrlFormat":"//facebook.com/sharer/sharer.php?u={0}","id":"fc7a5260-abb4-42be-958a-d172ba87442b","allowedForAnonymousUsers":true,"type":"Social","displayName":"Share on Facebook","namePassedToEvents":"Facebook","cssClassName":"atButtonFacebook","privacyOptOutMessage":"\u003cdiv class=\u0027privacyMessage\u0027\u003e\n\u003ch3\u003eThis feature is not available with your current cookie settings.\u003c/h3\u003e\n\u003cp\u003eYou can \u003ca href=\u0027#\u0027 data-show-preference-center=\u00271\u0027\u003eupdate your privacy settings\u003c/a\u003e to enable this content. Please enable “Functional Cookies” to use this feature.\u003c/p\u003e\n\u003c/div\u003e","showPrivacyOptOutMessage":false},{"successMessage":"Copied.","errorMessage":"Press Ctrl+C and Enter to copy to clipboard","successMessageDuration":3000,"errorMessageDuration":10000,"id":"263303a9-5fe6-480d-910a-608f153d379a","allowedForAnonymousUsers":true,"type":"CopyLink","displayName":"Copy Link","namePassedToEvents":"Copy","cssClassName":"atButtonCopyLink","privacyOptOutMessage":"\u003cdiv class=\u0027privacyMessage\u0027\u003e\n\u003ch3\u003eThis feature is not available with your current cookie settings.\u003c/h3\u003e\n\u003cp\u003eYou can \u003ca href=\u0027#\u0027 data-show-preference-center=\u00271\u0027\u003eupdate your privacy settings\u003c/a\u003e to enable this content. Please enable “Functional Cookies” to use this feature.\u003c/p\u003e\n\u003c/div\u003e","showPrivacyOptOutMessage":false}],"id":"46a2d62f-b80c-49bf-969f-5d28640dc94a","allowedForAnonymousUsers":true,"type":"Reveal","displayName":"Share","namePassedToEvents":"Share","cssClassName":"atButtonReveal","privacyOptOutMessage":"\u003cdiv class=\u0027privacyMessage\u0027\u003e\n\u003ch3\u003eThis feature is not available with your current cookie settings.\u003c/h3\u003e\n\u003cp\u003eYou can \u003ca href=\u0027#\u0027 data-show-preference-center=\u00271\u0027\u003eupdate your privacy settings\u003c/a\u003e to enable this content. Please enable “Functional Cookies” to use this feature.\u003c/p\u003e\n\u003c/div\u003e","showPrivacyOptOutMessage":false},{"layoutParameter":"p%3d1","id":"ab4bf4fc-919a-4252-81ca-c39edb8eadf0","allowedForAnonymousUsers":true,"type":"Print","displayName":"Print","namePassedToEvents":"Print","cssClassName":"atButtonPrint","privacyOptOutMessage":"\u003cdiv class=\u0027privacyMessage\u0027\u003e\n\u003ch3\u003eThis feature is not available with your current cookie settings.\u003c/h3\u003e\n\u003cp\u003eYou can \u003ca href=\u0027#\u0027 data-show-preference-center=\u00271\u0027\u003eupdate your privacy settings\u003c/a\u003e to enable this content. Please enable “Functional Cookies” to use this feature.\u003c/p\u003e\n\u003c/div\u003e","showPrivacyOptOutMessage":false},{"errorMessage":"","id":"0a1bab6c-f930-4359-b8b4-a72470a4d8ee","allowedForAnonymousUsers":true,"type":"WakeLock","displayName":"Keep Screen On","namePassedToEvents":"Wakelock","cssClassName":"","privacyOptOutMessage":"\u003cdiv class=\u0027privacyMessage\u0027\u003e\n\u003ch3\u003eThis feature is not available with your current cookie settings.\u003c/h3\u003e\n\u003cp\u003eYou can \u003ca href=\u0027#\u0027 data-show-preference-center=\u00271\u0027\u003eupdate your privacy settings\u003c/a\u003e to enable this content. Please enable “Functional Cookies” to use this feature.\u003c/p\u003e\n\u003c/div\u003e","showPrivacyOptOutMessage":false}],"isSticky":true},"userSettings":{"isCurrentUserAnonymous":true,"isFavoriteItem":false},"pageAttributes":{"url":"https%3a%2f%2fwww.tablespoon.com%2frecipes%2feasy-skillet-bacon-jam%2f5b44a1df-8f8a-4f0c-8851-f001d443d8f4","contentId":"5b44a1df-8f8a-4f0c-8851-f001d443d8f4"},"recaptchaPublicKey":"6LfW_icUAAAAAL_CG700pddUxLNYIxgRJe3vOg2Z"};
var moduleName = 'actionToolbar';
var isVueModule = true;
GeneralMills.PandoSites.RegisterControlInstance(moduleName, configuration, componentMetadata, isVueModule)
});
})();
Ingredients
-
2
tablespoons unsalted butter
-
3
medium onions, diced
-
3
cloves garlic, minced
-
1 1/2
lb thick cut bacon, chopped
-
1/4
cup packed brown sugar
-
1/3
cup maple syrup
-
1
teaspoon black pepper
-
1/3
cup apple cider vinegar
-
Salt, to taste
(function() {
document.addEventListener('DOMContentLoaded', function() {
var componentMetadata = JSON.parse('\x7b\x22componentName\x22\x3a\x22RecipeIngredients_a2352866-1a21-4a5d-9dd4-1744f7700fb5\x22,\x22deferOptions\x22\x3a\x7b\x22deferComponent\x22\x3afalse,\x22deferType\x22\x3a\x22None\x22,\x22deferId\x22\x3a\x22r164bc83ff56e455b973738246235752f\x22,\x22deferredContainerId\x22\x3a\x22\x2fmain\x2frdpIngredients\x22,\x22deferredContainerView\x22\x3anull\x7d,\x22viewName\x22\x3a\x22RecipeIngredients\x22\x7d');
var configuration = {};
var moduleName = 'recipeIngredients';
var isVueModule = false;
GeneralMills.PandoSites.RegisterControlInstance(moduleName, configuration, componentMetadata, isVueModule)
});
})();
(function() {
document.addEventListener('DOMContentLoaded', function() {
var componentMetadata = JSON.parse('\x7b\x22componentName\x22\x3a\x22DoubleClick_745c15b5-a9ad-4519-81b8-8ce6135efb93\x22,\x22deferOptions\x22\x3a\x7b\x22deferComponent\x22\x3atrue,\x22deferType\x22\x3a\x22OnDemand\x22,\x22deferId\x22\x3a\x22r511e2f1550774931934b8b7bc0f20326\x22,\x22deferredContainerId\x22\x3a\x22\x2fmain\x2frdpSecondaryAd\x22,\x22deferredContainerView\x22\x3a\x22DoubleClick\x22\x7d,\x22viewName\x22\x3a\x22DoubleClick\x22\x7d');
var configuration = {"adId":"OMP/tablespoon/recipes/300x250_bottom","minPageWidth":"1000","maxPageWidth":"9999","defaultMinPageWidth":"1000","defaultMaxPageWidth":"9999","size":"[[300,600],[300,250]]","refreshWhenViewed":false,"adContainerId":"4c80abc2-0afd-470e-b3aa-47ef7b7f7bd3","doubleClickAdContainerId":"0a8151f4-47e4-4717-a049-fb2c2cbc071e","adCaptionText":"Advertisement","networkCode":"/15704463/","relevantMetadata":[],"privacyOptOut":false,"sovrnCssClass":"","responsive":false,"contentType":"Recipe","itemId":"5b44a1df-8f8a-4f0c-8851-f001d443d8f4","continuesBelowText":"Recipe Continues Below"};
var moduleName = 'doubleClick';
var isVueModule = true;
GeneralMills.PandoSites.RegisterControlInstance(moduleName, configuration, componentMetadata, isVueModule)
});
})();
-
Melt the butter in a large cast iron skillet over medium high heat. Add in the onions and garlic and cook until just tender and fragrant, about 3 minutes.
-
Add in the bacon, and cook until the fat begins to render and the bacon begins to brown, about 5 minutes.
-
Add in the remaining ingredients (except the salt). Bring to a boil, reduce heat to low and simmer, stirring frequently.
-
Continue to simmer, stirring frequently, until the mixture is very dark and syrupy. This can take anywhere from 15-45 minutes depending on the fat content of your bacon.
-
Cool completely, then transfer to a food processor. Pulse until well chopped, but not pasty. Store in an airtight container in the fridge for up to 3 weeks. Yields 16 servings of 1 tablespoon each.
(function() {
document.addEventListener('DOMContentLoaded', function() {
var componentMetadata = JSON.parse('\x7b\x22componentName\x22\x3a\x22RecipeSteps_a2352866-1a21-4a5d-9dd4-1744f7700fb5\x22,\x22deferOptions\x22\x3a\x7b\x22deferComponent\x22\x3atrue,\x22deferType\x22\x3a\x22OnDemand\x22,\x22deferId\x22\x3a\x22r8e551336886e43859512a6cdaf97fa7b\x22,\x22deferredContainerId\x22\x3a\x22\x2fmain\x2frdpSteps\x22,\x22deferredContainerView\x22\x3a\x22RecipeDetailRedesign\x22\x7d,\x22viewName\x22\x3a\x22RecipeSteps\x22\x7d');
var configuration = {"initAreImagesHidden":false,"hideImagesEventName":"HideStepShots","showImagesEventName":"ShowStepShots","hideImagesButtonText":"Hide Images","showImagesButtonText":"Show Images","hideImagesClass":"rdpHideStepImages"};
var moduleName = 'recipeStepShots';
var isVueModule = true;
GeneralMills.PandoSites.RegisterControlInstance(moduleName, configuration, componentMetadata, isVueModule)
});
})();
110
Calories
6g
Total Fat
4g
Protein
10g
Total Carbohydrate
7g
Sugars
Nutrition Facts
Serving Size:
1 Serving
- Calories
- 110
- Calories from Fat
- 50
- Total Fat
- 6g
- 9%
- Saturated Fat
- 2 1/2g
- 12%
- Trans Fat
- 0g
- Cholesterol
- 15mg
- 5%
- Sodium
- 220mg
- 9%
- Potassium
- 100mg
- 3%
- Total Carbohydrate
- 10g
- 3%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 7g
- Protein
- 4g
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.
(function() {
document.addEventListener('DOMContentLoaded', function() {
var componentMetadata = JSON.parse('\x7b\x22componentName\x22\x3a\x22RecipeNutritionNonPrintRedesign_a2352866-1a21-4a5d-9dd4-1744f7700fb5\x22,\x22deferOptions\x22\x3a\x7b\x22deferComponent\x22\x3atrue,\x22deferType\x22\x3a\x22Simple\x22,\x22deferId\x22\x3a\x22r4122ceed57d549d1b5a1bb4b5100dc0c\x22,\x22deferredContainerId\x22\x3a\x22\x2fmain\x2frdpNutrition\x22,\x22deferredContainerView\x22\x3a\x22RecipeDetailRedesign\x22\x7d,\x22viewName\x22\x3a\x22RecipeNutritionNonPrintRedesign\x22\x7d');
var configuration = {"initIsExpanded":false,"expandEventName":"NutritionExpand","collapseEventName":"NutritionCollapse"};
var moduleName = 'recipeNutrition';
var isVueModule = true;
GeneralMills.PandoSites.RegisterControlInstance(moduleName, configuration, componentMetadata, isVueModule)
});
})();
Expert Tips
{{tipItemHeadingFormat.replace('{0}',props.index + 1)}}
(function() {
document.addEventListener('DOMContentLoaded', function() {
var componentMetadata = JSON.parse('\x7b\x22componentName\x22\x3a\x22RecipeTipsCarousel_a2352866-1a21-4a5d-9dd4-1744f7700fb5\x22,\x22deferOptions\x22\x3a\x7b\x22deferComponent\x22\x3atrue,\x22deferType\x22\x3a\x22Simple\x22,\x22deferId\x22\x3a\x22r07ea8306439b4753a0f5db041adbd341\x22,\x22deferredContainerId\x22\x3a\x22\x2fmain\x2frdpTips\x22,\x22deferredContainerView\x22\x3a\x22RecipeDetailRedesign\x22\x7d,\x22viewName\x22\x3a\x22RecipeTipsCarousel\x22\x7d');
var configuration = {"title":"Easy Skillet Bacon Jam","introduction":"Craft this versatile condiment at home on your stovetop using ingredients you probably already have in your kitchen.","servingSize":"1 Serving","image":{"small":{"media":"(min-width: 0px)","src":"https://mojo.generalmills.com/api/public/content/9Zu_uBzMQEG_Oz6ciHFJYA_webp_base.webp?v=e61a2fd5\u0026t=e724eca7b3c24a8aaa6e089ed9e611fd"},"medium":{"media":"(min-width: 500px)","src":"https://images-gmi-pmc.edge-generalmills.com/cd89f491-51ad-42f0-acd4-926d5f924f01.jpg"},"large":{"media":"(min-width: 767px)","src":"https://images-gmi-pmc.edge-generalmills.com/cd89f491-51ad-42f0-acd4-926d5f924f01.jpg"},"alt":"Easy Skillet Bacon Jam"},"contributor":{"label":"by:","name":"Wholefully","profileUrl":"/contributors/wholefully","displayDate":{"label":"Updated","date":"Sep 8, 2017"}},"ingredientGroups":[{"ingredients":[{"quantity":"2","description":"tablespoons unsalted butter"},{"quantity":"3","description":"medium onions, diced"},{"quantity":"3","description":"cloves garlic, minced"},{"quantity":"1 1/2","description":"lb thick cut bacon, chopped"},{"quantity":"1/4","description":"cup packed brown sugar"},{"quantity":"1/3","description":"cup maple syrup"},{"quantity":"1","description":"teaspoon black pepper"},{"quantity":"1/3","description":"cup apple cider vinegar"},{"quantity":"","description":"Salt, to taste"}]}],"steps":[{"description":"Melt the butter in a large cast iron skillet over medium high heat. Add in the onions and garlic and cook until just tender and fragrant, about 3 minutes.","stepShotImageUrl":"//mojo.generalmills.com/api/public/content/hnwWWUpIfU6ijghzg_Vd8Q_webp_base.webp?v=96052843\u0026t=3653fe2f5ecd4a47a5a51c97e429947c"},{"description":"Add in the bacon, and cook until the fat begins to render and the bacon begins to brown, about 5 minutes.","stepShotImageUrl":"//mojo.generalmills.com/api/public/content/o_u4ZmL8wkWPFIOQ3tBKVg_webp_base.webp?v=9229468d\u0026t=3653fe2f5ecd4a47a5a51c97e429947c"},{"description":"Add in the remaining ingredients (except the salt). Bring to a boil, reduce heat to low and simmer, stirring frequently.","stepShotImageUrl":"//mojo.generalmills.com/api/public/content/1IlLIHoNq0O5DC4FVYaqPg_webp_base.webp?v=98748593\u0026t=3653fe2f5ecd4a47a5a51c97e429947c"},{"description":"Continue to simmer, stirring frequently, until the mixture is very dark and syrupy. This can take anywhere from 15-45 minutes depending on the fat content of your bacon.","stepShotImageUrl":"//mojo.generalmills.com/api/public/content/WTNHgYkCGkuTAneAFUUzIg_webp_base.webp?v=2b179bb2\u0026t=3653fe2f5ecd4a47a5a51c97e429947c"},{"description":"Cool completely, then transfer to a food processor. Pulse until well chopped, but not pasty. Store in an airtight container in the fridge for up to 3 weeks. Yields 16 servings of 1 tablespoon each.","stepShotImageUrl":"//mojo.generalmills.com/api/public/content/-5bnp3wUBEq7VQGxuG0R6A_webp_base.webp?v=57648459\u0026t=3653fe2f5ecd4a47a5a51c97e429947c"}],"tips":[{"title":"","description":"Don’t have maple syrup? Molasses also works well in this recipe.","category":"Variation"},{"title":"","description":"Some folks like to add fun mix-ins like coffee or herbs or spices to their bacon jam, but we’re keeping it simple. Feel free to experiment with what flavors make you happy.","category":"Recipe/Ingredient Facts"},{"title":"","description":"Bacon jam is a condiment that walks that glorious line between sweet and salty. It’s sweet enough to feel decadent and savory enough to feel rich. Like most things in life, the best way to eat bacon jam is the also the simplest—slathered on a perfectly fluffy piece of warm bread or on your favorite cracker. But bacon jam is also incredibly versatile.\r\n\r\nAdd some bacon jam to your next grilled cheese sandwich. Toss a little bit into your scrambled eggs in the morning. Use it as a condiment on a burger (especially if you add blue cheese and caramelized onions, too). Stir it into softened cream cheese and make a really quick and really tasty party dip. Whisk it together with some olive oil and vinegar to make an awesome salad dressing. Make a BLT and sub in bacon jam for the “B”. If you can eat it, chances are, you can add bacon jam to it, and it’ll make it more delicious.\r\n\r\nBacon jam is pretty easy to make at home on your stovetop. We recommend using a large cast iron skillet in this recipe. The larger surface area means you get your bacon jam thick and syrupy faster, and the thick cast iron heats more evenly, making sure you don’t scorch your jam. \r\n\r\nThe mixture will get darker and thicker the longer it cooks. Keep stirring—as it gets thicker, it’ll want to stick to the bottom of the pan. No worries. Just scrape up those delicious parts. When the jam looks very dark and thick, you’re finished. Depending on how fatty your bacon is, this may take 15-45 minutes.\r\n\r\nYou can either stop right there and enjoy your chunky bacon jam as-is, or let the jam cool completely before transferring it to a food processor for a quick trip around to chop it up. You don’t want the jam to be smooth like a paste, so just pulse it until it’s a little less chunky.\r\n\r\nThen transfer the jam to a container with a tight-fitting lid and store in the fridge for up to three weeks—although chances of it lasting that long are slim.","category":"No Title"},{"title":"","description":"Bacon jam is a condiment that walks that glorious line between sweet and salty. It’s sweet enough to feel decadent and savory enough to feel rich. Like most things in life, the best way to eat bacon jam is the also the simplest—slathered on a perfectly fluffy piece of warm bread or on your favorite cracker. But bacon jam is also incredibly versatile.\u003cbr /\u003e\u003cbr /\u003eAdd some bacon jam to your next grilled cheese sandwich. Toss a little bit into your scrambled eggs in the morning. Use it as a condiment on a burger (especially if you add blue cheese and caramelized onions, too). Stir it into softened cream cheese and make a really quick and really tasty party dip. Whisk it together with some olive oil and vinegar to make an awesome salad dressing. Make a BLT and sub in bacon jam for the “B”. This is one case where the possibilities really are limitless. If you can eat it, chances are, you can add bacon jam to it, and it’ll make it more delicious.\u003cbr /\u003e\u003cbr /\u003eBacon jam is pretty easy to make at home on your stovetop. To cut down on time, we recommend using a large cast iron skillet in this recipe. The larger surface area means you get your bacon jam thick and syrupy faster, and the thick cast iron heats more evenly, making sure you don’t scorch your jam. \u003cbr /\u003e\u003cbr /\u003eThe mixture will get darker and thicker the longer it cooks. Keep stirring—as it gets thicker, it’ll want to stick to the bottom of the pan. No worries. Just scrape up those delicious parts. When the jam looks very dark and thick, you’re finished. Depending on how fatty your bacon is, this may take 15-45 minutes.\u003cbr /\u003e\u003cbr /\u003eYou can either stop right there and enjoy your chunky bacon jam as-is, or let the jam cool completely before transferring it to a food processor for a quick trip around to chop it up. You don’t want the jam to be smooth like a paste, so just pulse it until it’s a little less chunky.\u003cbr /\u003e\u003cbr /\u003eThen transfer the jam to a container with a tight-fitting lid and store in the fridge for up to three weeks—although chances of it lasting that long are slim.","category":"Editorial"}],"kitchenTips":[{"title":"","description":"Don’t have maple syrup? Molasses also works well in this recipe.","category":"Variation"},{"title":"","description":"Some folks like to add fun mix-ins like coffee or herbs or spices to their bacon jam, but we’re keeping it simple. Feel free to experiment with what flavors make you happy.","category":"Recipe/Ingredient Facts"},{"title":"","description":"Bacon jam is a condiment that walks that glorious line between sweet and salty. It’s sweet enough to feel decadent and savory enough to feel rich. Like most things in life, the best way to eat bacon jam is the also the simplest—slathered on a perfectly fluffy piece of warm bread or on your favorite cracker. But bacon jam is also incredibly versatile.\r\n\r\nAdd some bacon jam to your next grilled cheese sandwich. Toss a little bit into your scrambled eggs in the morning. Use it as a condiment on a burger (especially if you add blue cheese and caramelized onions, too). Stir it into softened cream cheese and make a really quick and really tasty party dip. Whisk it together with some olive oil and vinegar to make an awesome salad dressing. Make a BLT and sub in bacon jam for the “B”. If you can eat it, chances are, you can add bacon jam to it, and it’ll make it more delicious.\r\n\r\nBacon jam is pretty easy to make at home on your stovetop. We recommend using a large cast iron skillet in this recipe. The larger surface area means you get your bacon jam thick and syrupy faster, and the thick cast iron heats more evenly, making sure you don’t scorch your jam. \r\n\r\nThe mixture will get darker and thicker the longer it cooks. Keep stirring—as it gets thicker, it’ll want to stick to the bottom of the pan. No worries. Just scrape up those delicious parts. When the jam looks very dark and thick, you’re finished. Depending on how fatty your bacon is, this may take 15-45 minutes.\r\n\r\nYou can either stop right there and enjoy your chunky bacon jam as-is, or let the jam cool completely before transferring it to a food processor for a quick trip around to chop it up. You don’t want the jam to be smooth like a paste, so just pulse it until it’s a little less chunky.\r\n\r\nThen transfer the jam to a container with a tight-fitting lid and store in the fridge for up to three weeks—although chances of it lasting that long are slim.","category":"No Title"}],"additionalContent":[],"faq":[],"tipCategories":[{"categoryName":"Editorial","heading":"More About This Recipe","cssClass":"recipePartStory","expandOnInit":false,"expandText":"More +","collapseText":"Less -","expandEventName":"","collapseEventName":"","image":"","tips":[{"title":"","description":"Bacon jam is a condiment that walks that glorious line between sweet and salty. It’s sweet enough to feel decadent and savory enough to feel rich. Like most things in life, the best way to eat bacon jam is the also the simplest—slathered on a perfectly fluffy piece of warm bread or on your favorite cracker. But bacon jam is also incredibly versatile.\u003cbr /\u003e\u003cbr /\u003eAdd some bacon jam to your next grilled cheese sandwich. Toss a little bit into your scrambled eggs in the morning. Use it as a condiment on a burger (especially if you add blue cheese and caramelized onions, too). Stir it into softened cream cheese and make a really quick and really tasty party dip. Whisk it together with some olive oil and vinegar to make an awesome salad dressing. Make a BLT and sub in bacon jam for the “B”. This is one case where the possibilities really are limitless. If you can eat it, chances are, you can add bacon jam to it, and it’ll make it more delicious.\u003cbr /\u003e\u003cbr /\u003eBacon jam is pretty easy to make at home on your stovetop. To cut down on time, we recommend using a large cast iron skillet in this recipe. The larger surface area means you get your bacon jam thick and syrupy faster, and the thick cast iron heats more evenly, making sure you don’t scorch your jam. \u003cbr /\u003e\u003cbr /\u003eThe mixture will get darker and thicker the longer it cooks. Keep stirring—as it gets thicker, it’ll want to stick to the bottom of the pan. No worries. Just scrape up those delicious parts. When the jam looks very dark and thick, you’re finished. Depending on how fatty your bacon is, this may take 15-45 minutes.\u003cbr /\u003e\u003cbr /\u003eYou can either stop right there and enjoy your chunky bacon jam as-is, or let the jam cool completely before transferring it to a food processor for a quick trip around to chop it up. You don’t want the jam to be smooth like a paste, so just pulse it until it’s a little less chunky.\u003cbr /\u003e\u003cbr /\u003eThen transfer the jam to a container with a tight-fitting lid and store in the fridge for up to three weeks—although chances of it lasting that long are slim.","category":"Editorial"}],"isExpandable":false}],"nutritionInfo":{"configuration":{"showAsTable":false,"noNutritionInformationAvailableMessage":"No nutrition information available for this recipe","poweredByText":"\u003cp\u003eNutrition information for this recipe is estimated using a leading nutrition calculation application, but is an estimate only. Actual nutrition values will vary based on the exact ingredients or brands you may use.\u003c/p\u003e\n\u003ca href=\u0022http://developer.edamam.com\u0022\u003ePowered By \u003cimg src=\u0022-/media/ABEEFB1BF16C40AEB5775A3BE02315EA.ashx\u0022 alt=\u0022Edamam\u0022 /\u003e\u003c/a\u003e","nutritionChartTitle":"Nutrition Facts","nutritionInformationLabel":"Nutrition","servingSizeText":"Serving Size:","dailyValuesDisclaimer":"*Percent Daily Values are based on a 2,000 calorie diet.","percentDailyValueText":"% Daily Value","percentDailyValueFooterTitleText":"% Daily Value*:","exchangeInformationTitleText":"Exchanges:","nutritionFactsExpandText":"More Nutrition","nutritionFactsCollapseText":"Less Nutrition"},"facts":{"carbohydrateChoice":{"amountPercent":"","amountUnits":"1/2","title":"Carbohydrate Choice"},"vitaminA":{"amountPercent":"0%","amountUnits":"0%","title":"Vitamin A"},"vitaminC":{"amountPercent":"0%","amountUnits":"0%","title":"Vitamin C"},"calcium":{"amountPercent":"0%","amountUnits":"0%","title":"Calcium"},"iron":{"amountPercent":"0%","amountUnits":"0%","title":"Iron"},"protein":{"amountPercent":"","amountUnits":"4g","title":"Protein"},"dietaryFiber":{"amountPercent":"0%","amountUnits":"0g","title":"Dietary Fiber"},"sugars":{"amountPercent":"","amountUnits":"7g","title":"Sugars"},"totalCarbohydrate":{"amountPercent":"3%","amountUnits":"10g","title":"Total Carbohydrate"},"sodium":{"amountPercent":"9%","amountUnits":"220mg","title":"Sodium"},"potassium":{"amountPercent":"3%","amountUnits":"100mg","title":"Potassium"},"cholesterol":{"amountPercent":"5%","amountUnits":"15mg","title":"Cholesterol"},"transFat":{"amountPercent":"","amountUnits":"0g","title":"Trans Fat"},"saturatedFat":{"amountPercent":"12%","amountUnits":"2 1/2g","title":"Saturated Fat"},"totalFat":{"amountPercent":"9%","amountUnits":"6g","title":"Total Fat"},"caloriesFromFat":{"amountPercent":"","amountUnits":"50","title":"Calories from Fat"},"calories":{"amountPercent":"","amountUnits":"110","title":"Calories"}},"servingSize":"1 Serving","exchangeInfo":"0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 1/2 Fat;","showPoweredBy":false,"showRecipeTotalTime":true,"showRecipePrepTime":true,"showCarbohydrateChoices":true},"trademarks":[],"labels":{"ingredientsHeader":"Ingredients","stepsHeader":"Instructions","stepsImageHideText":"Hide Images","stepsImageShowText":"Show Images","stepNumberText":"Step","faqHeader":"Frequently Asked Questions","tipsHeader":"Expert Tips","tipItemHeadingFormat":"tip {0}","postedBy":"by:","copyright":"© {yyyy} ®/TM General Mills All Rights Reserved","showDrawerText":"Show","hideDrawerText":"Hide","expandDescriptionText":"More +","collapseDescriptionText":"Less -","includeScrollIndicator":false},"primaryAttributes":[{"label":"Prep Time","values":[{"text":"5","label":"min"}]},{"label":"Total","values":[{"text":"45","label":"min"}]},{"label":"Servings","values":[{"text":"16"}]},{"label":"Ingredients","values":[{"text":"9"}]}],"secondaryAttributes":[],"badges":[],"backgroundImageUrl":"","breadcrumbs":{"links":[{"url":"/","label":"Home"},{"url":"/recipes","label":"Recipes"}],"currentPageName":"Easy Skillet Bacon Jam"}};
var moduleName = 'recipeTipsCarousel';
var isVueModule = true;
GeneralMills.PandoSites.RegisterControlInstance(moduleName, configuration, componentMetadata, isVueModule)
});
})();
(function() {
document.addEventListener('DOMContentLoaded', function() {
var componentMetadata = JSON.parse('\x7b\x22componentName\x22\x3a\x22DoubleClick_80e5634b-4b8b-4ab6-9d42-f87399323043\x22,\x22deferOptions\x22\x3a\x7b\x22deferComponent\x22\x3atrue,\x22deferType\x22\x3a\x22OnDemand\x22,\x22deferId\x22\x3a\x22r3688693e786443deb9d1024f1faa8440\x22,\x22deferredContainerId\x22\x3a\x22\x2fmain\x2frdpSecondaryAdMobile\x22,\x22deferredContainerView\x22\x3a\x22DoubleClick\x22\x7d,\x22viewName\x22\x3a\x22DoubleClick\x22\x7d');
var configuration = {"adId":"OMP/m_tablespoon/recipes/300x250_bottom","minPageWidth":"299","maxPageWidth":"767","defaultMinPageWidth":"1000","defaultMaxPageWidth":"9999","size":"[[300,250], [300,600]]","refreshWhenViewed":false,"adContainerId":"f8f0eae2-ab7e-4dd8-9467-6d3cee93d888","doubleClickAdContainerId":"d16e0a4e-844f-4547-9217-463efca3bb4f","adCaptionText":"Advertisement","networkCode":"/15704463/","relevantMetadata":[],"privacyOptOut":false,"sovrnCssClass":"","responsive":false,"contentType":"Recipe","itemId":"5b44a1df-8f8a-4f0c-8851-f001d443d8f4","continuesBelowText":"Recipe Continues Below"};
var moduleName = 'doubleClick';
var isVueModule = true;
GeneralMills.PandoSites.RegisterControlInstance(moduleName, configuration, componentMetadata, isVueModule)
});
})();
(function() {
document.addEventListener('DOMContentLoaded', function() {
var componentMetadata = JSON.parse('\x7b\x22componentName\x22\x3a\x22RelatedContent_86838426-dd26-481a-9735-69435bca607d\x22,\x22deferOptions\x22\x3a\x7b\x22deferComponent\x22\x3afalse,\x22deferType\x22\x3a\x22None\x22,\x22deferId\x22\x3a\x22r589d0f502476430b8def4fe9e38395ba\x22,\x22deferredContainerId\x22\x3a\x22\x2fmain\x2frdpRelatedContent1_NonDeferred\x22,\x22deferredContainerView\x22\x3anull\x7d,\x22viewName\x22\x3a\x22RelatedContent\x22\x7d');
var configuration = {"dataSourceId":"86838426-dd26-481a-9735-69435bca607d","isCurrentUserAnonymous":true,"relatedContentList":{"contentId":"5b44a1df-8f8a-4f0c-8851-f001d443d8f4","listSettings":{"pageSize":3,"startPage":1,"listType":1,"title":"Try These Next","useModalRegistration":false,"regAction":"","esrcCode":0,"favoriteButtonLabelFormat":"Add {0} to favorites","contentTypes":["Category"],"showImages":false,"imageSize":0,"showRatings":false,"allowFavoriting":false,"cssClassName":"relatedContentWithoutImages","favoriteButtonText":""},"items":[{"contentId":"7821e947-ab7d-4a65-bfb9-98fa79349af9","contentType":"Category","title":"Baked Pork Chops","isFavorite":false,"linkUrl":"/ingredients/meat/pork/pork-chop/baked-pork-chop","numberOfRatings":"0","averageRating":"0","averageRatingStars":"0","smallImageUrl":"","mediumImageUrl":""},{"contentId":"5a076a62-4d95-4be1-a787-16ee5df95bcb","contentType":"Category","title":"Slow-Cooker Pork Chops","isFavorite":false,"linkUrl":"/ingredients/meat/pork/pork-chop/slow-cooker-pork-chops","numberOfRatings":"0","averageRating":"0","averageRatingStars":"0","smallImageUrl":"","mediumImageUrl":""},{"contentId":"4b5c3cef-387a-4a6c-b4f8-5f9b9d23d5ff","contentType":"Category","title":"Boneless Pork Chops","isFavorite":false,"linkUrl":"/ingredients/meat/pork/pork-chop/boneless-pork-chop","numberOfRatings":"0","averageRating":"0","averageRatingStars":"0","smallImageUrl":"","mediumImageUrl":""}],"availableItems":[{"contentId":"7821e947-ab7d-4a65-bfb9-98fa79349af9","contentType":"Category","title":"Baked Pork Chops","isFavorite":false,"linkUrl":"/ingredients/meat/pork/pork-chop/baked-pork-chop","numberOfRatings":"0","averageRating":"0","averageRatingStars":"0","smallImageUrl":"","mediumImageUrl":""},{"contentId":"5a076a62-4d95-4be1-a787-16ee5df95bcb","contentType":"Category","title":"Slow-Cooker Pork Chops","isFavorite":false,"linkUrl":"/ingredients/meat/pork/pork-chop/slow-cooker-pork-chops","numberOfRatings":"0","averageRating":"0","averageRatingStars":"0","smallImageUrl":"","mediumImageUrl":""},{"contentId":"4b5c3cef-387a-4a6c-b4f8-5f9b9d23d5ff","contentType":"Category","title":"Boneless Pork Chops","isFavorite":false,"linkUrl":"/ingredients/meat/pork/pork-chop/boneless-pork-chop","numberOfRatings":"0","averageRating":"0","averageRatingStars":"0","smallImageUrl":"","mediumImageUrl":""}]}};
var moduleName = 'relatedContent';
var isVueModule = true;
GeneralMills.PandoSites.RegisterControlInstance(moduleName, configuration, componentMetadata, isVueModule)
});
})();
(function() {
document.addEventListener('DOMContentLoaded', function() {
var componentMetadata = JSON.parse('\x7b\x22componentName\x22\x3a\x22RelatedContent_9930dad2-817c-4363-b508-21f459b3c521\x22,\x22deferOptions\x22\x3a\x7b\x22deferComponent\x22\x3atrue,\x22deferType\x22\x3a\x22OnDemand\x22,\x22deferId\x22\x3a\x22r2b2afa49051b4d0bbdbc9b16bc0ac939\x22,\x22deferredContainerId\x22\x3a\x22\x2fmain\x2frdpRelatedContent1\x22,\x22deferredContainerView\x22\x3a\x22RecipeDetailRedesign\x22\x7d,\x22viewName\x22\x3a\x22RelatedContent\x22\x7d');
var configuration = {"dataSourceId":"9930dad2-817c-4363-b508-21f459b3c521","isCurrentUserAnonymous":true,"relatedContentList":{"contentId":"5b44a1df-8f8a-4f0c-8851-f001d443d8f4","listSettings":{"pageSize":6,"startPage":1,"listType":1,"title":"","useModalRegistration":false,"regAction":"","esrcCode":0,"favoriteButtonLabelFormat":"Add {0} to favorites","contentTypes":[],"showImages":true,"imageSize":1,"showRatings":false,"allowFavoriting":true,"cssClassName":"","favoriteButtonText":"Save"},"items":[{"contentId":"8f9424d5-341f-455a-ac1c-4c5751a3fd10","contentType":"Recipe","title":"Coffee Bacon Pancakes","isFavorite":false,"linkUrl":"/recipes/coffee-bacon-pancakes/8f9424d5-341f-455a-ac1c-4c5751a3fd10","numberOfRatings":"0","averageRating":"0","averageRatingStars":"0","smallImageUrl":"//mojo.generalmills.com/api/public/content/sixKOhOzUE6oxHjDSbNW2Q_webp_base.webp?v=25b1015f\u0026t=67e847e026fb43aa8d6e3f5ef39a4ef7","mediumImageUrl":"//mojo.generalmills.com/api/public/content/sixKOhOzUE6oxHjDSbNW2Q_webp_base.webp?v=25b1015f\u0026t=3653fe2f5ecd4a47a5a51c97e429947c"},{"contentId":"e58e0194-a9a7-4610-85bb-c0de83cf6c02","contentType":"Recipe","title":"Maple Bacon Crack","isFavorite":false,"linkUrl":"/recipes/maple-bacon-crack/e58e0194-a9a7-4610-85bb-c0de83cf6c02","numberOfRatings":"0","averageRating":"0","averageRatingStars":"0","smallImageUrl":"//mojo.generalmills.com/api/public/content/WTgXXkbXD0SoDbLAkCCXvA_webp_base.webp?v=9a38cd72\u0026t=67e847e026fb43aa8d6e3f5ef39a4ef7","mediumImageUrl":"//mojo.generalmills.com/api/public/content/WTgXXkbXD0SoDbLAkCCXvA_webp_base.webp?v=9a38cd72\u0026t=3653fe2f5ecd4a47a5a51c97e429947c"},{"contentId":"e97bf47c-ae12-4800-9d22-172754c809d5","contentType":"Recipe","title":"Bacon and Egg Sweet Potato Hash","isFavorite":false,"linkUrl":"/recipes/bacon-and-egg-sweet-potato-hash/e97bf47c-ae12-4800-9d22-172754c809d5","numberOfRatings":"0","averageRating":"0","averageRatingStars":"0","smallImageUrl":"//mojo.generalmills.com/api/public/content/I3SmL7fI1kGwzwxiroQARw_webp_base.webp?v=bebc97d2\u0026t=67e847e026fb43aa8d6e3f5ef39a4ef7","mediumImageUrl":"//mojo.generalmills.com/api/public/content/I3SmL7fI1kGwzwxiroQARw_webp_base.webp?v=bebc97d2\u0026t=3653fe2f5ecd4a47a5a51c97e429947c"},{"contentId":"216d7640-d608-4078-8106-28f564c37c3e","contentType":"Recipe","title":"Maple Glazed Duck Breast","isFavorite":false,"linkUrl":"/recipes/maple-glazed-duck-breast/216d7640-d608-4078-8106-28f564c37c3e","numberOfRatings":"0","averageRating":"0","averageRatingStars":"0","smallImageUrl":"//mojo.generalmills.com/api/public/content/KS6JDeltXEi_EOwSyTLGKw_webp_base.webp?v=de734717\u0026t=67e847e026fb43aa8d6e3f5ef39a4ef7","mediumImageUrl":"//mojo.generalmills.com/api/public/content/KS6JDeltXEi_EOwSyTLGKw_webp_base.webp?v=de734717\u0026t=3653fe2f5ecd4a47a5a51c97e429947c"},{"contentId":"6995da8c-c7f1-4f5f-a85c-be5b6c69db74","contentType":"Recipe","title":"Maple Bacon Donuts","isFavorite":false,"linkUrl":"/recipes/maple-bacon-donuts/6995da8c-c7f1-4f5f-a85c-be5b6c69db74","numberOfRatings":"0","averageRating":"0","averageRatingStars":"0","smallImageUrl":"//mojo.generalmills.com/api/public/content/nKt0KW630EmSDr0yUuuEcg_webp_base.webp?v=bbe32b91\u0026t=67e847e026fb43aa8d6e3f5ef39a4ef7","mediumImageUrl":"//mojo.generalmills.com/api/public/content/nKt0KW630EmSDr0yUuuEcg_webp_base.webp?v=bbe32b91\u0026t=3653fe2f5ecd4a47a5a51c97e429947c"},{"contentId":"dfe154e4-af2d-4c40-9ee8-de2b49095931","contentType":"Recipe","title":"Kale, Apple and Pancetta Salad","isFavorite":false,"linkUrl":"/recipes/kale-apple-and-pancetta-salad/dfe154e4-af2d-4c40-9ee8-de2b49095931","numberOfRatings":"0","averageRating":"0","averageRatingStars":"0","smallImageUrl":"//mojo.generalmills.com/api/public/content/pqv3f6uzrUOIP73Z4zPYvg_webp_base.webp?v=fb2a9663\u0026t=67e847e026fb43aa8d6e3f5ef39a4ef7","mediumImageUrl":"//mojo.generalmills.com/api/public/content/pqv3f6uzrUOIP73Z4zPYvg_webp_base.webp?v=fb2a9663\u0026t=3653fe2f5ecd4a47a5a51c97e429947c"}],"availableItems":[{"contentId":"8f9424d5-341f-455a-ac1c-4c5751a3fd10","contentType":"Recipe","title":"Coffee Bacon Pancakes","isFavorite":false,"linkUrl":"/recipes/coffee-bacon-pancakes/8f9424d5-341f-455a-ac1c-4c5751a3fd10","numberOfRatings":"0","averageRating":"0","averageRatingStars":"0","smallImageUrl":"//mojo.generalmills.com/api/public/content/sixKOhOzUE6oxHjDSbNW2Q_webp_base.webp?v=25b1015f\u0026t=67e847e026fb43aa8d6e3f5ef39a4ef7","mediumImageUrl":"//mojo.generalmills.com/api/public/content/sixKOhOzUE6oxHjDSbNW2Q_webp_base.webp?v=25b1015f\u0026t=3653fe2f5ecd4a47a5a51c97e429947c"},{"contentId":"e58e0194-a9a7-4610-85bb-c0de83cf6c02","contentType":"Recipe","title":"Maple Bacon Crack","isFavorite":false,"linkUrl":"/recipes/maple-bacon-crack/e58e0194-a9a7-4610-85bb-c0de83cf6c02","numberOfRatings":"0","averageRating":"0","averageRatingStars":"0","smallImageUrl":"//mojo.generalmills.com/api/public/content/WTgXXkbXD0SoDbLAkCCXvA_webp_base.webp?v=9a38cd72\u0026t=67e847e026fb43aa8d6e3f5ef39a4ef7","mediumImageUrl":"//mojo.generalmills.com/api/public/content/WTgXXkbXD0SoDbLAkCCXvA_webp_base.webp?v=9a38cd72\u0026t=3653fe2f5ecd4a47a5a51c97e429947c"},{"contentId":"e97bf47c-ae12-4800-9d22-172754c809d5","contentType":"Recipe","title":"Bacon and Egg Sweet Potato Hash","isFavorite":false,"linkUrl":"/recipes/bacon-and-egg-sweet-potato-hash/e97bf47c-ae12-4800-9d22-172754c809d5","numberOfRatings":"0","averageRating":"0","averageRatingStars":"0","smallImageUrl":"//mojo.generalmills.com/api/public/content/I3SmL7fI1kGwzwxiroQARw_webp_base.webp?v=bebc97d2\u0026t=67e847e026fb43aa8d6e3f5ef39a4ef7","mediumImageUrl":"//mojo.generalmills.com/api/public/content/I3SmL7fI1kGwzwxiroQARw_webp_base.webp?v=bebc97d2\u0026t=3653fe2f5ecd4a47a5a51c97e429947c"},{"contentId":"216d7640-d608-4078-8106-28f564c37c3e","contentType":"Recipe","title":"Maple Glazed Duck Breast","isFavorite":false,"linkUrl":"/recipes/maple-glazed-duck-breast/216d7640-d608-4078-8106-28f564c37c3e","numberOfRatings":"0","averageRating":"0","averageRatingStars":"0","smallImageUrl":"//mojo.generalmills.com/api/public/content/KS6JDeltXEi_EOwSyTLGKw_webp_base.webp?v=de734717\u0026t=67e847e026fb43aa8d6e3f5ef39a4ef7","mediumImageUrl":"//mojo.generalmills.com/api/public/content/KS6JDeltXEi_EOwSyTLGKw_webp_base.webp?v=de734717\u0026t=3653fe2f5ecd4a47a5a51c97e429947c"},{"contentId":"6995da8c-c7f1-4f5f-a85c-be5b6c69db74","contentType":"Recipe","title":"Maple Bacon Donuts","isFavorite":false,"linkUrl":"/recipes/maple-bacon-donuts/6995da8c-c7f1-4f5f-a85c-be5b6c69db74","numberOfRatings":"0","averageRating":"0","averageRatingStars":"0","smallImageUrl":"//mojo.generalmills.com/api/public/content/nKt0KW630EmSDr0yUuuEcg_webp_base.webp?v=bbe32b91\u0026t=67e847e026fb43aa8d6e3f5ef39a4ef7","mediumImageUrl":"//mojo.generalmills.com/api/public/content/nKt0KW630EmSDr0yUuuEcg_webp_base.webp?v=bbe32b91\u0026t=3653fe2f5ecd4a47a5a51c97e429947c"},{"contentId":"dfe154e4-af2d-4c40-9ee8-de2b49095931","contentType":"Recipe","title":"Kale, Apple and Pancetta Salad","isFavorite":false,"linkUrl":"/recipes/kale-apple-and-pancetta-salad/dfe154e4-af2d-4c40-9ee8-de2b49095931","numberOfRatings":"0","averageRating":"0","averageRatingStars":"0","smallImageUrl":"//mojo.generalmills.com/api/public/content/pqv3f6uzrUOIP73Z4zPYvg_webp_base.webp?v=fb2a9663\u0026t=67e847e026fb43aa8d6e3f5ef39a4ef7","mediumImageUrl":"//mojo.generalmills.com/api/public/content/pqv3f6uzrUOIP73Z4zPYvg_webp_base.webp?v=fb2a9663\u0026t=3653fe2f5ecd4a47a5a51c97e429947c"}]}};
var moduleName = 'relatedContent';
var isVueModule = true;
GeneralMills.PandoSites.RegisterControlInstance(moduleName, configuration, componentMetadata, isVueModule)
});
})();
© 2024 ®/TM General Mills All Rights Reserved
(function() {
document.addEventListener('DOMContentLoaded', function() {
var componentMetadata = JSON.parse('\x7b\x22componentName\x22\x3a\x22DoubleClick_34589d2e-66d8-4e9a-9c4f-fb0e3ab39458\x22,\x22deferOptions\x22\x3a\x7b\x22deferComponent\x22\x3atrue,\x22deferType\x22\x3a\x22OnDemand\x22,\x22deferId\x22\x3a\x22r286c2dfc4a1d4d6c832ada04a88b5ee5\x22,\x22deferredContainerId\x22\x3a\x22\x2fmain\x2frdpTernaryAd\x22,\x22deferredContainerView\x22\x3a\x22DoubleClick\x22\x7d,\x22viewName\x22\x3a\x22DoubleClick\x22\x7d');
var configuration = {"adId":"OMP/tablespoon/recipes/300x250_bottom2","minPageWidth":"1000","maxPageWidth":"9999","defaultMinPageWidth":"1000","defaultMaxPageWidth":"9999","size":"[[300,600],[300,250]]","refreshWhenViewed":false,"adContainerId":"9c53e6b1-01b0-4e0b-b9a4-a353f944ae38","doubleClickAdContainerId":"a9160d48-b7f1-4c35-bac7-70f1b3dc2a08","adCaptionText":"Advertisement","networkCode":"/15704463/","relevantMetadata":[],"privacyOptOut":false,"sovrnCssClass":"","responsive":false,"contentType":"Recipe","itemId":"5b44a1df-8f8a-4f0c-8851-f001d443d8f4","continuesBelowText":"Recipe Continues Below"};
var moduleName = 'doubleClick';
var isVueModule = true;
GeneralMills.PandoSites.RegisterControlInstance(moduleName, configuration, componentMetadata, isVueModule)
});
})();