Chili Cheese Pizza

Steps

• 1

  Preheat oven to 400°F. Line a nonstick baking sheet (9x13-inches) with nonstick aluminum foil.
• 2

  Open and unroll the pizza dough. Spread out in the pan, stretching to fit.
• 3

  Spread the chili out on the pizza crust, leaving a small border at the edge. Sprinkle the cheddar cheese all over.
• 4

  Bake the pizza for 15-17 minutes, until the cheese is melted and the crust is golden brown.
• 5

  Remove the pizza from the oven and let cool for five minutes before slicing into 12 pieces.
• 6

  Serve.