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Chili Cheese Pizza

  • Prep 5 min
  • Total 25 min
  • Servings 12
  • Pinterest
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It's chili! It's pizza! This fabulous party food brings together these favorites in an awesome finger food. MORE + LESS -

Sarah Caron
August 4, 2016

Ingredients

1
tube refrigerated Pillsbury™ refrigerated pizza crust
1
cup chili
1
cup extra sharp cheddar cheese

Steps

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  • 1
    Preheat oven to 400°F. Line a nonstick baking sheet (9x13-inches) with nonstick aluminum foil.
  • 2
    Open and unroll the pizza dough. Spread out in the pan, stretching to fit.
  • 3
    Spread the chili out on the pizza crust, leaving a small border at the edge. Sprinkle the cheddar cheese all over.
  • 4
    Bake the pizza for 15-17 minutes, until the cheese is melted and the crust is golden brown.
  • 5
    Remove the pizza from the oven and let cool for five minutes before slicing into 12 pieces.
  • 6
    Serve.
 

Nutrition Information

No nutrition information available for this recipe

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