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Coconut Caramel Casserole Crunch Topping

Coconut Caramel Casserole Crunch Topping
  • Prep 5 min
  • Total 5 min
  • Servings 1
An sweet casserole topping made from crushed cereal, coconut, and pecans.
By Girl Who Ate Everything
Updated January 26, 2015

Ingredients

  • 1 cup Fiber One™ Caramel Delight cereal, whole
  • 1/4 cup butter, melted
  • 1 cup shredded coconut
  • 1/2 chopped pecans

Steps

  • 1
    Combine cereal, melted butter, coconut, and pecans in a medium bowl and mix until combined.
  • 2
    Sprinkle over a 9 X 13 casserole and bake according to casserole instructions.

Nutrition Information

No nutrition information available for this recipe
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