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Easy Applesauce

Easy Applesauce
  • Prep 10 min
  • Total 55 min
  • Servings 6
Make your own applesauce, it’s a great snack!
By TBSP Nate
Updated May 6, 2015

Ingredients

  • 6 medium apples (2 1/2 lb), peeled, cut into fourths and cored
  • 1/4 cup water
  • 1/4 cup granulated sugar or packed brown sugar
  • 1/4 to 1/2 tsp ground cinnamon

Steps

  • 1
    In 2-quart saucepan, heat apples and water to boiling over medium heat, stirring occasionally. Reduce heat; simmer uncovered 5 to 10 minutes, stirring occasionally to break up apples, until tender.
  • 2
    Stir in sugar and cinnamon. Heat to boiling. Boil and stir 1 minute. Remove from heat; cool to room temperature, about 30 minutes. Store covered in refrigerator.

Nutrition Information

No nutrition information available for this recipe
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