More About This Recipe
Flying isn’t so much fun anymore, ya know? You have to be there so early for security, then they board you early and you sit on the ground without Wi-Fi way too long.
The only bright spot—other than getting to that place that you’re trying to get to—is when you see that fat snack cart start making its way down the skinny aisle. It’s even worth having access blocked for awhile to the Barbie™-sized bathrooms, because…
You know the ones. Those crisp, light little cinnamon-y wafers that go so perfectly with coffee or milk. That taste!
If you think they’re good munching, you should smell ‘em baking in your very own kitchen. So waftingly wonderful. Really.
This is a great recipe when you have friends unexpectedly drop by, or to bring to the party. You can mix these cookies up and feed them to your oven inside of 5 minutes.
Just 5 easy ingredients: Biscoff™ cookie butter, dark brown sugar, one egg, baking soda and cinnamon baking chips. Bam.
Mix. Mix. Mix.
Plop onto an ungreased or parchment-lined sheet.
Bake for 9 minutes or until the cookies are soft-set. Cool a couple minutes on the sheet, then remove to a rack to cool completely.
And now you have enough deliciousness to be everyone’s new best friend. Or enough to hoard to your heart’s content. Trust me, I won’t judge.
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