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Oreo™-Stuffed Chocolate Chip Cookies

  • Prep 25 min
  • Total 28 min
  • Servings 24

Baked chocolate chip cookies with an Oreo™ cookie in the middle! ...MORE+ LESS-

TBSP Kitchens
September 26, 2016

Ingredients

1
cup butter, softened (2 sticks)
3/4
cup light brown sugar packed
1
cup sugar
2
large eggs
1
tablespoon vanilla extract
3 1/2
cups flour
1
teaspoon salt
1
teaspoon baking soda
1
bag chocolate chips (12 oz)
1
package Oreo™ cookies

Steps

Hide Images
  • 1
    Preheat oven to 350°F.
  • 2
    Cream butter and sugars together with a mixer until well combined. Beat in eggs and vanilla.
  • 3
    In a separate bowl, mix the flour, salt and baking soda. Slowly add dry ingredients to wet, along with chocolate chips, until just combined.
  • 4
    Using a one-inch cookie scoop to measure out dough, place a single Oreo™ between two equal scoops of cookie dough. Use your hands to mold the dough around the Oreo™ until edges are sealed and cookie is completely enclosed in dough. Repeat with each cookie until all dough is used.
  • 5
    Place onto a parchment-or Silpat™-lined baking sheet. The cookies will expand a bit when baking, so use two pans if necessary to provide enough space between them. Bake 11-15 minutes or until golden brown. Let cool for 5 minutes before transferring to cooling rack.
 

Nutrition Information

No nutrition information available for this recipe
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