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Easy Tater Tot Hotdish

0 Ratings
2 Comments
  • Prep 10 min
  • Total 1 hr 10 min
  • Servings 8

This retro Easy Tater Tot Hotdish will take you back. Remember the chewy, creamy goodness of your youth. MORE + LESS -

TBSP Kitchens
September 20, 2016

Ingredients

1 1/2
lbs ground beef
1
bag tater tots
1
can condensed cream of mushroom soup
1
can green beans, drained
1 1/2
cups shredded cheddar cheese
1/2
teaspoon salt
1/2
teaspoon pepper

Steps

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  • 1
    Preheat oven to 350° F.
  • 2
    Brown beef, drain.
  • 3
    Mix browned beef, salt, pepper, soup and green beans. Pour in casserole.
  • 4
    Place tater tots on top of beef mixture. Then top off with cheddar cheese.
  • 5
    Cover with foil and bake 45 minutes. Remove foil and bake 15 minutes.
  • 6
    Serve immediately.
 

Nutrition Information

 No nutrition information available for this recipe

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