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Easy Tater Tot Hotdish

Name: Easy Tater Tot Hotdish
Prep time: 10 min
Total time: 1 h 10 min
Yield: 8
Ingredients: 1 1/2 lbs ground beef; 1 bag tater tots; 1 can condensed cream of mushroom soup; 1 can green beans, drained; 1 1/2 cups shredded cheddar cheese; 1/2 teaspoon salt; 1/2 teaspoon pepper

5 Ratings

5 Comments

Prep 10 min
Total 1 hr 10 min
Servings 8

This retro Easy Tater Tot Hotdish will take you back. Remember the chewy, creamy goodness of your youth. MORE+ LESS-

By TBSP Kitchens

Updated October 30, 2017

Ingredients

1 1/2

lbs ground beef

bag tater tots

can condensed cream of mushroom soup

can green beans, drained

1 1/2

cups shredded cheddar cheese

1/2

teaspoon salt

1/2

teaspoon pepper

Steps

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1

Preheat oven to 350° F.
2

Brown beef, drain.
3

Mix browned beef, salt, pepper, soup and green beans. Pour in casserole.
4

Place tater tots on top of beef mixture. Then top off with cheddar cheese.
5

Cover with foil and bake 45 minutes. Remove foil and bake 15 minutes.
6

Serve immediately.

Nutrition Information

No nutrition information available for this recipe

More About This Recipe

Are you team casserole or team hotdish? Either way, this classic comfort food is one of the greatest things you can do with a pound of ground beef. Now, say this in your best Fargo accent: "Tater tot hotdish is a Midwestern delicacy, don’t cha know!"