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Four-Layer Shrimp Dip

four-layer shrimp dip Appetizer
Four-Layer Shrimp Dip
  • Prep 5 min
  • Total 5 min
  • Servings 16

Need a last-minute party dip? Whip up this classic, creamy crowd-favorite shrimp dip in five minutes, using only four ingredients. Hosting a hungry hoard doesn’t get much easier than this! MORE+ LESS-

Updated July 19, 2019

Ingredients

16
oz cream cheese, room temperature
1/2
cup cocktail sauce
8
oz canned shrimp, drained
1/4
cup chopped green onions

Steps

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  • 1
    Spread cream cheese on bottom of a large serving plate.
  • 2
    Top with cocktail sauce.
  • 3
    Top with shrimp and sprinkle with green onions.

Expert Tips

  • Serve this cream cheese shrimp dip with butter crackers, tortilla chips or vegetables slices.
  • Room temperature cream cheese will spread more easily than cream cheese straight from the refrigerator.
  • Store any unused dip in an air-tight container in the refrigerator for up to three days.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
120
Calories from Fat
90
% Daily Value
Total Fat
10g
15%
Saturated Fat
5g
27%
Trans Fat
0g
Cholesterol
55mg
18%
Sodium
200mg
8%
Potassium
75mg
2%
Total Carbohydrate
4g
1%
Dietary Fiber
0g
0%
Sugars
3g
Protein
3g
% Daily Value*:
Vitamin A
8%
8%
Vitamin C
2%
2%
Calcium
4%
4%
Iron
2%
2%
Exchanges:
1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
0
*Percent Daily Values are based on a 2,000 calorie diet.

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